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Results 51 - 60 of about 1690 for custards.

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51. FRUIT TOPPED CUSTARD
In saucepan combine milk, custard mix and sugar; add ... fruit sauce. Makes 6 servings.
Ingredients: 8  (cornstarch .. juice .. milk .. peel .. sections ...)
52. GRAHAM CRACKER CUSTARD PIE
Mix the above and ... stiff. Pour over cooled custard. Sprinkle remainder of ... degrees. Cool. Keep in refrigerator.
Ingredients: 8  (crackers .. flour .. milk .. scant .. vanilla .. yolks ...)
53. IRISH WHISKEY SPICE CAKE WITH CUSTARD SAUCE
Preheat oven to 350 ... on each plate. Spoon custard sauce over. Garnish with fresh strawberries and serve. 8 servings.
Ingredients: 19  (allspice .. cinnamon .. extract .. flour .. hazelnuts ...)
54. LADY DI ROYAL CUSTARD
Preheat oven to 350 degrees. To make custard: Combine all ingredients, ... comes out clean. Remove custards from oven and spread ... delicately browned. Makes 4 servings.
Ingredients: 12  (boysenberry .. milk .. nutmeg .. salt .. sugar ...)
55. LEMON CUSTARD ANGEL FOOD CAKE
(Eggs should be room ... while you make the custard part. Beat egg yolks ... before removing from the pan.
Ingredients: 9  (extract .. flour .. juice .. salt .. sugar .. tartar ...)
56. LEMON CUSTARD SQUARES
Mix all the ingredients ... butter. Immediately pour Lemon Custard below over crust. Combine ... custard sometimes sticks to pan.
Ingredients: 9  (eggs .. flour .. lemon .. salt .. sugar .. temperature ...)
57. MACAROON CUSTARD TARTS
Prepare custard with milk following directions ... orange slices. Makes 6 tarts.
Ingredients: 6  (crumbs .. milk .. segments .. shells .. whip ...)
58. MANDARIN-BANANA CUSTARD PIE
In saucepan combine milk and custard mix. Stir in cubed ... Pass remaining sauce if needed.
Ingredients: 9  (cornstarch .. juice .. milk .. peel ...)
59. ORANGE CUSTARD CAKE
Beat egg yolks well ... between layers. Frost with custard frosting. Combine sugar, flour, ... and vanilla. Beat until smooth.
Ingredients: 16  (crisco .. eggs .. flour .. juice .. milk .. oil ...)
60. ORANGE CUSTARD FONDUE
Prepare custard mix according to package ... with fruit and cake cubes.
Ingredients: 5  (liqueur .. milk .. peel ...)
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