- 51. CURRIED CHICKEN SALAD
- Sprinkle apple with lemon juice and combine with chicken chunks. Add grapes, celery, ... fruits in season. Serves 4.
Ingredients: 14 (chunks .. cream .. juice .. mayonnaise .. onion ...)
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- 52. CURRIED CHICKEN SALAD
- Combine chicken, celery, apple, mandarin ... over top. Chill and serve.
Ingredients: 9 (almonds .. cheese .. mayonnaise .. oranges .. salt ...)
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- 53. CURRIED CHICKEN SPREAD
- Grind together chicken, chutney and onions. ... sandwiches on pumpernickel size bread.
Ingredients: 8 (bread .. cheese .. chutney .. mayonnaise ...)
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- 54. CURRIED CHICKEN
- Boil chicken. Drain 2 cups ... over cooked rice. Serves 4.
Ingredients: 11 (breasts .. flour .. juice .. onion .. rice .. stalks ...)
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- 55. CURRIED CHICKEN
- Preheat oven to 375 ... water. Clean and cut chicken into bite-sized chunks. Chop ... cooking instructions. Serve with curried chicken.
Ingredients: 11 (breasts .. broth .. juice .. onion .. pineapple ...)
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- 56. CURRY CHICKEN DIVAN
- Drain chicken and discard celery, carrot ... until heated through. Serves 6.
Ingredients: 10 (broccoli .. cheese .. crumbs .. juice .. mayonnaise ...)
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- 57. CURRY CHICKEN
- Cut up chicken and potatoes. In a ... available meat that you desire.
Ingredients: 5 (chunks .. pieces ...)
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- 58. CURRY CHICKEN
- Melt butter and cook ... vegetables. Add cooked, diced chicken and serve over rice. ... people. This freezes very well.
Ingredients: 12 (celery .. flour .. milk .. onions ...)
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- 59. HONEY GLAZED CURRY CHICKEN
- Heat oil in a skillet and saute chicken 2 to 4 minutes. ... with parsley and orange slices.
Ingredients: 10 (honey .. juice .. oil .. pieces .. rice .. salt ...)
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- 60. MINT CURRIED CHICKEN
- Bone, skin, dice chicken breasts. Place oil into ... orange segments and toasted almonds.
Ingredients: 7 (breasts .. fraiche .. jelly .. mayonnaise .. oil ...)
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