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Results 51 - 60 of 486 for crepes.

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51. CHICKEN CREPES
Add: 1 c. celery ... or layer mixture in crepes. Bake in casserole ... most delicious chicken recipe ever!
Ingredients: 11  (eggs .. flour .. milk .. salt .. sugar ...)
52. CHICKEN CREPES
In medium saucepan melt ... asparagus spears atop each crepe; top with 2 ... through. Serves 4 to 6.
Ingredients: 11  (cheese .. flour .. milk .. people .. salt .. sherry ...)
53. CHICKEN CREPES
(If you do not have a crepe maker - get one - crepes are fun and easy ... temperature for more perfect crepes.
Ingredients: 14  (almonds .. celery .. cream .. flour .. mayonnaise ...)
54. CHICKEN CREPES
Batter in medium bowl, ... set aside. To cook crepes: slowly heat 7 ... bubbly. Serves 6 to 8.
Ingredients: 19  (cheese .. cream .. eggs .. flour .. milk .. oil ...)
55. CHICKEN CREPES
CREPE: Mix all ingredients ... each crepe. Cook all crepes first then, use 1/4 ... 350 degrees for 15-20 minutes.
Ingredients: 10  (asparagus .. broth .. cheese .. eggs .. flour .. milk ...)
56. CHICKEN CREPES
Place all ingredients in ... hour for more perfect crepes. For Dessert: 2 tablespoons sugar, 1/2 teaspoon lemon, rum, brandy extract.
Ingredients: 12  (cheese .. cream .. flour .. milk .. mushrooms .. optional ...)
57. CHICKEN CREPES
FOR CREPES: Beat eggs with ... 325 degrees for 30 minutes.
Ingredients: 16  (broccoli .. c.flour .. flour .. milk .. salt .. sauce ...)
58. CHICKEN CREPES
Beat eggs, add rest ... set 1 hour, make crepes according to crepe maker ... let stand for 15 minutes.
Ingredients: 13  (cheese .. cream .. eggs .. flour .. milk .. mushrooms ...)
59. CHICKEN DINNER CREPES
Saute mushrooms in butter, ... pepper to taste. Fill crepes and roll up. Place ... salt. Makes 2 1/2 cups.
Ingredients: 17  (cheese .. crepes .. flour .. leaf .. milk .. mushrooms ...)
60. CHICKEN DIVAN CREPES
Cook broccoli according to ... broccoli spear on each crepe, top with 1 ... of chicken sauce. Roll crepes and place seam side ... 20 minutes at 350 degrees.
Ingredients: 12  (broth .. cheese .. cream .. crepes .. flakes .. flour ...)
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