- 51. CREAMY ORANGE PUNCH
- Combine orange juice and vanilla ice cream; beat with electric ... ice cream, if you prefer.
Ingredients: 3 (ale .. cream ...)
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- 52. EASY CREAMY ICING
- Blend sugar, salt and flavoring (try lemon, almond or peppermint flavoring for variety). Add cream to make easy to spread. If desired, tint with a ...
Ingredients: 4 (salt .. sugar ...)
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- 53. GOOD CREAMY CARAMEL ICING
- Boil first 4 ingredients ... Beat until thick and creamy.
Ingredients: 8 (crisco .. milk .. syrup .. vanilla ...)
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- 54. NEVER FAIL CREAMY CARAMEL CAKE ICING
- Melt 1/2 cup sugar ... let cool slightly. Add vanilla. Beat until light ... add a little milk. Icing will cover 2 layers.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 55. NEVER FAIL CREAMY CARAMEL ICING
- Melt 1/2 cup of ... cool slightly and add vanilla. Beat until right ... add some cream. Will ice a 2 layer cake.
Ingredients: 5 (egg .. milk .. sugar .. vanilla ...)
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- 56. CREAMY CHOCOLATE ICING
- Put butter, chocolate, syrup ... consistency to spread. Add vanilla and salt. This icing absolutely will not harden or crack.
Ingredients: 7 (milk .. salt .. sugar .. syrup .. vanilla ...)
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- 57. CREAMY CHOCOLATE ICING
- Combine all and bring to rolling boil - cook 1 minute. Beat until creamy. Add nuts if desired.
Ingredients: 7 (cocoa .. milk .. salt .. sugar .. vanilla ...)
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- 58. CREAMY FLUFFY ICING
- Mix flour and milk ... together butter, shortening, sugar, vanilla. Add cooled thickening and beat until well-blended and creamy. Use on cakes, ... will fill 2 dozen cupcakes.
Ingredients: 6 (crisco .. milk .. sugar .. vanilla ...)
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- 59. CREAMY FRENCH ICING
- Boil water and white ... syrup. Add Crisco and vanilla. Beat until creamy.
Ingredients: 6 (crisco .. egg .. sugar .. vanilla ...)
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- 60. CREAMY FRENCH ICING
- Boil water and granulated ... egg; add Crisco and vanilla. Beat until creamy.
Ingredients: 6 (crisco .. egg .. sugar .. vanilla ...)
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