- 51. CREAM OF CRAB SOUP
- Scald butter. While heating ... half and half and cream of celery soup. Add Old Bay, ... Add sherry just before serving.
Ingredients: 10 (bay .. half .. meat .. milk .. parsley .. sherry ...)
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- 52. SPINACH SOUP CREAM SUPREME
- Cook spinach as directed and drain. Add soup mix and sour cream. Put in greased ... 400 degrees for 15-20 minutes.
Ingredients: 5 (cream .. spinach ...)
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- 53. ALMOND CREAM SOUP
- Cook almonds in butter ... Place almonds and potato soup in food processor and ... smooth. Place almond mixture, cream and chicken stock (bouillon) ... with parsley or toasted almonds.
Ingredients: 7 (almonds .. bouillon .. cream .. mace .. nutmeg ...)
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- 54. COLD CREAM OF CUCUMBER SOUP
- Peel cucumbers and remove ... yogurt for the sour cream or chicken soup with celery seeds instead of the celery soup.
Ingredients: 4 (cream .. cucumbers ...)
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- 55. CREAM OF BROCCOLI SOUP
- Melt butter in pot. ... but not overcooked. Puree soup in blender and add either cream or evaporated milk. Add ... and serve. Do no boil.
Ingredients: 9
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- 56. CREAM OF BRUSSEL SPROUTS SOUP
- For the stock, put ... more salt. Allow the soup to cool slightly before pureeing in blender. Stir the cream and nutmeg into the soup.
Ingredients: 19 (almonds .. carrot .. cloves .. cream .. garlic ...)
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- 57. ELEGANT CREAM OF MUSHROOM SOUP
- Mix soup, half & half, milk, sour cream, cheese spread and ... if desired. Makes 6 servings.
Ingredients: 8 (cream .. half .. milk .. soup .. spread ...)
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- 58. CREAM OF BROCCOLI SOUP
- Cook broccoli in 2 ... using water. Add to soup, sour cream and light cream. Add ... with Parmesan cheese and croutons.
Ingredients: 5 (broccoli .. cream .. soup ...)
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- 59. CREAM OF VEGGIE SOUP
- Saute onions and mushrooms ... and cube potatoes. Add cream of broccoli and cream of potato soup to soup. Add evaporated ... for 20 minutes. 4 servings.
Ingredients: 8 (cheese .. milk .. mushrooms .. onion .. potatoes ...)
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- 60. ELEGANT CREAM OF MUSHROOM SOUP
- Mix soup, half and half, milk, sour cream, cheese spread and ... stir in wine. 6 servings.
Ingredients: 8 (cream .. half .. milk .. soup .. spread ...)
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