- 51. CREAM OF MUSHROOM SOUP
- Melt butter and add onion and mushrooms. Cook over low ... Stir in milk (or cream) and add salt and pepper.
Ingredients: 7 (broth .. flour .. mushrooms .. onion ...)
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- 52. CREAM OF MUSHROOM SOUP
- Simmer mushrooms in broth 15 minutes. ... 1 fat - 61 calories.
Ingredients: 6 (broth .. milk .. salt .. sauce ...)
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- 53. CREAM OF MUSHROOM SOUP
- Cook mushrooms and onion in butter ... thickened. Cool slightly, add cream and seasonings. Heat through. Makes 4 to 6 servings.
Ingredients: 8 (broth .. cream .. nutmeg .. salt ...)
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- 54. CREAM OF MUSHROOM SOUP A LA CLARK
- Saute onion in butter. Add mushrooms and cook 2 minutes. ... add hot stock and cream, stirring with whisk. ... substitute carrots, broccoli or cauliflower.
Ingredients: 9 (cream .. flour .. hot .. mushrooms .. onions .. salt ...)
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- 55. CREAM OF MUSHROOM SOUP
- Remove mushroom stems and set aside. ... a blender place half of mixture, blend at high ... stir in salt, pepper, cream, and mushroom slices. Heat until boiling. Serve.
Ingredients: 10 (cream .. cubes .. flour .. juice .. mushrooms .. salt ...)
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- 56. CREAM OF MUSHROOM SOUP
- In small saute skillet, ... celery until soft. Add mushrooms. Simmer until done. ... pot, heat 7 cups of milk on low heat. ... low heat. Simmer until thickened.
Ingredients: 10 (broth .. celery .. flour .. grease .. milk .. mushrooms ...)
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- 57. SPECIAL CREAM OF MUSHROOM SOUP
- Bring mushrooms and water to a ... before serving, add whipping cream. This is a ... something anybody should eat often!
Ingredients: 7 (boullion .. cream .. milk .. mushrooms ...)
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- 58. CREAM OF MUSHROOM SOUP - MICROWAVE
- Combine butter, mushrooms, and onion in ... minutes. 4 to 6 servings.
Ingredients: 8 (broth .. flour .. milk .. mushrooms .. nutmeg ...)
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- 59. CREAM OF MUSHROOM SOUP
- In a saucepan, combine chicken broth, onion, mushrooms and nutmeg. Bring mixture ... Makes 8 (1 cup) servings.
Ingredients: 9 (broth .. flour .. milk .. mushrooms .. nutmeg .. onion ...)
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- 60. CREAM OF MUSHROOM SOUP
- Saute mushrooms and onion in butter ... to low. Stir in cream. Heat gently, do not boil.
Ingredients: 8 (broth .. cream .. flour .. mushrooms .. salt ...)
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