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Results 51 - 60 of 89 for cream filled cupcakes.

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51. CREAM CHEESE CUPCAKES OR LITTLE CHEESECAKES
Mix crust ingredients together ... together, beat until fluffy. Fill cups evenly. Bake for ... with pie filling, if desired.
Ingredients: 7  (cheese .. egg .. fruit .. sugar ...)
52. CREAM CHEESE CUPCAKES
Combine cheese and sugar. ... vanilla. Beat until smooth. Fill paper-lined muffin cups 3/4 ... from pans carefully. Refrigerate overnight.
Ingredients: 7  (cream .. eggs .. sugar .. vanilla ...)
53. CHOCOLATE CREAM CHEESE CUPCAKES
Sift the above. 1/2 ... mixture and set aside. Fill cupcake papers 1/3 full. ... 350 degrees for 30 minutes.
Ingredients: 9  (cheese .. chips .. cocoa .. egg .. flour .. salt ...)
54. CHOCOLATE CREAM CHEESE CUPCAKES
Mix batter and fill cupcakes half full. Drop 1/3 tablespoon filling in middle. Bake at 350 degrees for 15 minutes.
Ingredients: 13  (cheese .. chips .. cocoa .. egg .. flour .. oil ...)
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55. CREAM CHEESE CUPCAKES
Beat together first 3 ... in each cupcake tin. Fill 1/2 way with batter. ... Top with fruit after cool.
Ingredients: 5  (cheese .. eggs .. sugar .. wafers ...)
56. CREAM CHEESE AND CHERRY TARTS
Mix all ingredients until smooth. Line up cupcake foils on cookie sheet. Place a vanilla wafer (flat side up) in bottom of cupcake foil. Pour 1 1/2 ...
Ingredients: 7  (cheese .. eggs .. foils .. sugar .. vanilla .. wafers ...)
57. CREAM CHEESE TARTS
Set vanilla wafers on ... Make cheese filling and fill papers. Bake at 350 ... cherry, pineapple, blueberry, peach, etc.)
Ingredients: 7  (cheese .. eggs .. papers .. sugar .. vanilla .. wafers ...)
58. CREAM CHEESE CUPCAKES
Makes 18 to 24 cupcakes. In a bowl, cream the cheese until light. ... each, after they've cooled. Refrigerate.
Ingredients: 7  (cream .. eggs .. sugar .. vanilla ...)
59. CREAM CHEESE CUPCAKES
Mix cream cheese, sugar, eggs, and ... filling. Bake 5 minutes more.
Ingredients: 8  (cheese .. cream .. eggs .. sugar .. vanilla ...)
60. CREAM CHEESE CUPCAKES
Place cupcake liners in ... liner; pat down. Place cream cheese, vanilla, 3/4 cup ... on top of crumbs. Fill 1/2 full. Bake 20-25 ... cool, top with pie filling.
Ingredients: 8  (crumbs .. eggs .. sugar .. vanilla ...)
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