51 - 59 of 59 for cranberry sweet potatoes
Heat, drain and mash canned yams (or use 3 cups freshly cooked and mashed yams). Add cranberries and mix in. Set aside. Combine in bowl the flour, ...
In large skillet ... tender. Stir in cranberry-orange sauce, vinegar ... sauce on top. Serve with cooked sliced sweet potatoes, if desired. Makes 2 servings.
Cook potatoes in skins. Peel and slice. Combine cranberry sauce, apple cider ... Bring to boil and cook over low heat 5 minutes. Stir in butter until melted.
Alternate raw potatoes, relish and ... salt and sugar mixture and dot with butter. Bake covered at 375 degrees for 1 hour and then uncovered for 30 minutes.
Whip together all ... 1 cup whole cranberry sauce. Place in ... layer of cranberry sauce and chopped walnuts or pecans. Bake at 350 degrees for 40 minutes.
1 c. cranberry sauce (whole cranberries) Bake at 350 degrees in 3 cake pans for 40-45 minutes.
Drain and mash the potatoes. Add potatoes and remaining ingredients. Bake at 350 degrees for 30 minutes.
Alternate raw potatoes, relish and ... and sugar mixture and dot with butter. Bake, covered at 375 degrees for 1 hour and then uncovered for 30 minutes.
Steam potatoes 15-20 minutes. Peel, ... over apples, then top with granola or wheat germ. Dust with cinnamon. Bake 325 degrees, 45-60 minutes. Serves 6-8.
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