- 51. BEEF BRISKET
- Place big piece of ... 13 inch pan. Place brisket fat side down on ... with sauce for barbecue beef sandwiches.
Ingredients: 4 (sauce ...)
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- 52. CORNED BEEF AND CABBAGE
- Place meat in a ... minutes before carving. While corned beef is standing, add 1 ... crisp-tender. Serve with boiled potatoes.
Ingredients: 7 (brisket .. leaves .. parsley .. spice ...)
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- 53. GLAZED CORNED BEEF
- 1. Day before serving: Put brisket in large kettle; cover ... hours or just until corned beef is fork-tender. 4. Remove ... In small saucepan, combine corn syrup and mustard. 6. ... to serve. Makes 12 servings.
Ingredients: 9 (brisket .. cloves .. garlic .. leaves .. mustard ...)
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- 54. UP EAST CORNED BEEF DINNER
- Place corned beef in crockpot; pour undiluted ... best to be found anywhere.
Ingredients: 6 (brisket .. juice ...)
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- 55. BEEF BRISKET
- Brown brisket in small amount of ... Add 2 cans of beef broth, 1 can onion ... 3-4 hours. Serve over rice.
Ingredients: 9 (broth .. carrot .. catsup .. onion .. oregano .. soup ...)
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- 56. CORNED BEEF AND CABBAGE
- Put corned beef in Dutch oven and ... minute to glaze. Carve brisket against grain in thin ... change slicing direction. Serves 6.
Ingredients: 8 (brisket .. cloves .. garlic .. leaves .. onions ...)
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- 57. CORNED BEEF WITH MUSTARD SAUCE
- Cover corned beef with water and simmer ... substituted for the corned beef.
Ingredients: 7 (beef .. catsup .. mustard .. sugar .. vinegar ...)
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- 58. HOME-CURED CORNED BEEF
- 1. To cure the brisket, you will need ... ready to cook the corned beef, remove it from ... Yield: 12 or more servings.
Ingredients: 19 (approx. .. beef .. cloves .. leaf .. lengths .. meat ...)
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- 59. CLASSIC CORNED BEEF DINNER
- Place corned beef in deep kettle. Add ... minutes until vegetables are done.
Ingredients: 9 (brisket .. cabbage .. carrots .. cloves .. leaf ...)
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- 60. CORNED BEEF AND CABBAGE
- In very large kettle ... with water. Add meat brisket, onions and cloved ... minutes. Add potatoes, canned corned beef and rest of cabbage. ... Remove from heat and serve.
Ingredients: 9 (beef .. clove ...)
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