- 51. JOAN'S CORNBREAD AND ZUCCHINI BAKE
- Coarsely shred enough zucchini ... the slices. Prepare corn muffin mix according to package ... to loosen sides of cornbread from dish; invert onto ... Cut into wedges. Serves 5.
Ingredients: 5 (onion .. sausage .. zucchini ...)
|
- 52. CORNBREAD CASSEROLE
- Mix ground beef with ... - after draining. Mix cornbread mix as directed on ... 30 minutes or until done.
Ingredients: 9 (beef .. cheese .. corn .. egg .. milk .. onion ...)
|
- 53. CORNBREAD DRESSING
- Mix cornbread and toasted bread, add ... and not dry at all.
Ingredients: 6 (eggs ...)
|
- 54. MEXICAN CORNBREAD
- Brown meat and onions. ... your taste. Mix together cornbread mix, eggs, corn, salt, ... 425 degrees for 30 minutes.
Ingredients: 9 (cheese .. corn .. eggs .. jar .. milk .. onion ...)
|
- 55. CORNBREAD DRESSING
- Boil chicken and debone, ... for 2 minutes. Bake cornbread as directed on package. ... for 35 to 45 minutes.
Ingredients: 11 (onions ...)
|
- 56. SOUR CREAM CORNBREAD
- Beat oil and eggs lightly. Add salt and muffin mix. Mix in cream ... with soup or fresh vegetables.
Ingredients: 6 (corn .. cream .. eggs .. oil .. salt ...)
|
- 57. CORNBREAD DRESSING
- Soak bread crumbs in broth. Saute onions and celery in butter. Add giblets. Mix all ingredients together, forming a rather wet mush. Bake in buttered ...
Ingredients: 9 (broth ...)
|
- 58. SPANISH CORNBREAD
- Combine muffin mix, corn, mustard, and ... 20 minutes or until cornbread tests done.
Ingredients: 6 (milk .. mustard ...)
|
- 59. CORNBREAD DRESSING
- Mix all ingredients together into 9x13 baking dish. Bake at 350 degrees for 40 minutes.
Ingredients: 7 (broth .. crunch .. eggs .. onions .. soft ...)
|
- 60. SPINACH CORNBREAD
- Mix well and bake in 10 inch iron skillet at 400 degrees for 30 minutes.
Ingredients: 7 (cheese .. onion .. salt ...)
|