- 51. FIESTA CORN SALAD
- 1 c. chopped fresh ... sliced 1/2 c. Italian salad dressing Combine all ingredients. Chill.
Ingredients: 1
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- 52. SHOE PEG CORN SALAD
- Drain canned vegetables, combined. Add remaining vegetables. Mix rest of ingredients an bring to a rolling boil. Cook 2 minutes, cool. Pour over ...
Ingredients: 12 (beans .. corn .. oil .. peas .. sugar .. vinegar ...)
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- 53. SNAPPY BEAN AND CORN SALAD
- Put all except last 3 ingredients in a bowl. Toss together with vinegar and paprika and let stand 10 minutes. Add dressing and toss again gently. ...
Ingredients: 11 (beans .. cabbage .. celery .. corn .. lettuce .. olives ...)
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- 54. CORN AND PEA SALAD
- Mix all ingredients. Serves 8.
Ingredients: 5
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- 55. CORN BREAD SALAD
- Mix: Bake according to package directions. Cool and crumble fine. Add: Mix well. Make dressing: Mix cornbread and dressing well. Refrigerate ...
Ingredients: 11 (mustard .. optional .. salt .. sugar ...)
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- 56. SHOE PEG CORN SALAD
- Drain canned vegetables. Combine with celery, green pepper and onion. Boil together vinegar, oil, sugar and spices. Pour over mixed vegetables and ...
Ingredients: 14 (basil .. beans .. celery .. mustard .. oil .. parsley ...)
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- 57. CORN RELISH SALAD
- Combine all ingredients and chill. Makes 4 servings. About 260 calories per serving.
Ingredients: 10 (celery .. corn .. mustard .. oil .. onion .. salt ...)
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- 58. CORN SALAD
- Mix all ingredients. Chill overnight.
Ingredients: 11 (celery .. mustard .. oil .. onion .. pickle .. pimento ...)
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- 59. CORN SALAD
- Great for summer cookouts ... 1 tbsp. Miracle Whip salad dressing 2 tsp. finely ... c. crushed Fritos Mix corn, salad dressing and ... because it will be gone.
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- 60. SWEET CORN SALAD
- Pour dressing over, mix well and refrigerate several hours. Drain before serving. If desired, surround with avocado and tomato wedges
Ingredients: 8 (corn .. oil .. paprika .. salt .. sugar .. vinegar ...)
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