- 51. OVEN FRIED CHICKEN
- Wash chicken and drain. Add season salt to corn flake crumbs. Sprinkle chicken pieces ... half way in cooking time.
Ingredients: 4 (crumbs .. pieces .. salt ...)
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- 52. OVEN FRIED CHICKEN
- Dip chicken in melted butter, then roll in corn flakes, salt and pepper. ... for 1 1/2 hours uncovered.
Ingredients: 5 (chickens .. crumbs .. salt ...)
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- 53. OVEN FRIED CHICKEN
- Combine corn flake crumbs, salt, pepper and ... juice, beat slightly. Dip chicken in egg mixture and ... 1 to 1 1/4 hours.
Ingredients: 7 (crumbs .. egg .. juice .. salt ...)
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- 54. CRISPY OVEN "FRIED" CHICKEN
- Heat oven to 400 ... bowl; beat slightly. Dip chicken pieces in egg white. ... juices run clear. 4 servings.
Ingredients: 8 (leaves .. paprika .. spray ...)
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- 55. CRUMB-FRIED CHICKEN
- Dip the chicken in milk and roll in crumbs. Fry in deep hot oil until brown and tender.
Ingredients: 4 (crumbs .. milk .. oil .. pieces)
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- 56. OVEN "FRIED" CHICKEN BREASTS
- However many chicken breasts you need, either ... of the fat. Crush corn flakes, amount decided upon ... chicken breasts to be "fried". Add garlic salt ... minutes longer or until done.
Ingredients: 3 (breasts .. flakes .. salt)
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- 57. OVEN FRIED CHICKEN PARMESAN
- Combine crumbs, cheese, parsley, garlic, and salt. Dip chicken in butter; roll in ... not necessary. Makes 4 servings.
Ingredients: 7 (cheese .. parsley .. salt ...)
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- 58. CRUNCHY FRIED CHICKEN
- Mix chips and flakes. Add salt. Dip chicken into butter, then roll ... 375 degrees for 1 hour.
Ingredients: 5 (chips .. flakes .. salt ...)
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- 59. OVEN FRIED CHICKEN
- Wipe chicken dry. Dip in evaporated ... Do not turn during cooking.
Ingredients: 6 (bag .. milk .. oil .. salt ...)
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- 60. OVEN FRIED PARMESAN CHICKEN
- Cut up and skin chicken. Combine first 7 ... be placed in baking bag.)
Ingredients: 9 (cheese .. crumbs .. flakes .. salt ...)
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