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Results 51 - 60 of about 1060 for cook frozen shrimp.

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51. YANKEE CHOWDER
Melt butter in 4 ... until melted. Stir in shrimp and clams; heat to serving temperature. 6 to 8 servings.
Ingredients: 14  (broth .. carrot .. celery .. flour .. milk .. onion ...)
52. BROCCOLI CASSEROLE
Heat last 4 ingredients in saucepan stirring until smooth. Pour over broccoli in a casserole dish. Bake at 350 degrees until bubbles through.
Ingredients: 5  (cheese .. soup ...)
53. CHICKEN GUMBO
Saute onions and celery in little of bouillon. Add everything except chicken. Simmer until thick (1 hour). Add chicken.
Ingredients: 8  (bouillon .. celery .. okra .. onion .. sauce ...)
54. CREAMETTES SEAFOOD ITALIANO
In medium skillet; heat ... onion, carrot, and garlic. Cook until onion is tender. ... minutes, stirring occasionally. Add shrimp and 1 tablespoon basil; ... Parmesan cheese. Garnish as desired.
Ingredients: 13  (basil .. leaf .. oil .. salt .. sauce ...)
55. FETTUCCINE ALFREDO
Broccoli is outstanding in this dish. Cook fettucini until desired tenderness. ... to fettuccine. Add cooked shrimp. In a small ... additional grated cheese and serve.
Ingredients: 9  (cheese .. cream .. salt .. shrimp .. vegetables ...)
56. FRIED RICE
Heat 1/4 cup oil in frying pan. Put ham in and fry for one minute. Add mixed vegetables, stir for a few minutes. Then turn out into a bowl. Heat ...
Ingredients: 7  (celery .. dry .. oil .. onion .. salt ...)
57. JAMBALAYA RICE SALAD
Bring water to a ... into rice, stir in shrimp, ham, onions, green ... and add Accent. Yield: 8.
Ingredients: 15  (accent .. crabmeat .. ham .. oil .. rice .. salt ...)
58. KAY'S SPANISH PAELLA
(Keep another handy because ... add garlic, onion and cook until onion is transparent. ... rice cooked and your shrimp and lobster cooked. Have frozen vegetables defrosted - mix ... added it to the rice.
Ingredients: 20  (hearts .. meat .. oil .. oregano .. peas .. portions ...)
59. MAIN DISH SALAD
Layer all ingredients in listed order ending with salad dressing. Cover and refrigerate several hours or overnight. Before serving, add meat and ...
Ingredients: 9  (celery .. onion .. whip ...)
60. NICOISE SALAD
Use ONE of the following: Mix together 1 teaspoon salt and 1/2 teaspoon fresh ground pepper. Tear lettuce into bowl. Add onions, potatoes, capers, ...
Ingredients: 15  (capers .. crisp .. eighths .. mustard .. oil .. olives ...)
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