- 51. CONGO SQUARES
- Mix sugar and oil. ... almost cool, cut into squares.
Ingredients: 8 (chips .. eggs .. flour .. oil .. pecans .. salt ...)
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- 52. CONGO SQUARES
- Sift dry ingredients, set ... 350 degrees. Cut in squares when cool.
Ingredients: 8 (eggs .. nuts .. salt .. sugar ...)
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- 53. CONGO SQUARES
- Mix flour, baking powder ... 1/2 hour; cut into squares using knife dipped in cold water.
Ingredients: 8 (chips .. eggs .. flour .. salt .. sugar .. walnuts ...)
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- 54. CONGO SQUARES
- Mix together and bake in large square pan. Cut in squares. Bake at 350 degrees for 30 minutes.
Ingredients: 7 (eggs .. flour .. nuts .. oil .. sugar .. vanilla ...)
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- 55. CONGO SQUARES
- Cream shortening and brown ... minutes. Yields: about 48 squares or bars.
Ingredients: 8 (bits .. eggs .. flour .. nuts .. salt .. sugar ...)
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- 56. CONGO SQUARES
- Melt butter in large ... Cool. Cut into 64 squares.
Ingredients: 8 (chips .. eggs .. nuts .. salt .. sugar ...)
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- 57. CONGO SQUARES
- Cream sugar and butter. ... degrees. Yields approximately 48 squares.
Ingredients: 7 (chips .. eggs .. extract .. flour .. nuts .. sugar ...)
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- 58. CONGO SQUARES
- Sift together flour, baking ... Cut into 1 1/2" squares while warm and cool completely in pan. Yield: 3 dozen.
Ingredients: 9 (eggs .. juice .. morsels .. pecans .. salt .. sugar ...)
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- 59. CONGO SQUARES
- Melt shortening in pan. ... pan. Cool. Cut into squares.
Ingredients: 7 (chips .. eggs .. flour .. pecans .. sugar .. vanilla ...)
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- 60. CONGO SQUARES
- Sift together flour, baking ... into 1 1/2 inch squares while still warm and cool completely in pan.
Ingredients: 9 (eggs .. flour .. juice .. morsels .. pecans .. salt ...)
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