- 51. COLLARD GREENS
- Place meat in pot. Cover with water and boil for 1 hour. Clean and wash greens thoroughly. Add to meat with other ingredients. Bring to boil and cook ...
Ingredients: 6 (drippings .. greens .. pork ...)
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- 52. COLLARD GREENS
- Place meat in pot. Cover with water and boil for 1 hour. Clean and wash greens thoroughly. Add to meat with other ingredients. Bring to boil and cook ...
Ingredients: 6 (drippings .. greens .. pork ...)
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- 53. COLLARD GREENS
- Cook ham hock and salt pork together until almost done. Remove stems; wash greens thoroughly. Add greens to ham hock and salt pork mixture. Cover and ...
Ingredients: 4 (greens .. pork ...)
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- 54. COLLARD GREENS
- Wash and cut greens up; put in a pot with boiling water and let cook about 2 hours or until done.
Ingredients: 7 (collards .. pork .. salt .. sugar ...)
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- 55. COLLARD GREENS
- Fry together until meat browns. 1 c. onion 1 tsp. cayenne pepper 3 c. white wine or Chablis 2 tsp. salt Cook in large pot until done.
Ingredients: 3 (drippings .. greens ...)
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- 56. COLLARD GREENS
- Choose tender leaves and ... fat back grease, fry collards, adding a few ... Even better when warmed over.
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- 57. COLLARD GREENS
- I remember the first time I cooked collards. I was to ... You'll want an onion, too.
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- 58. COLLARD GREENS
- Rinse greens in several ... or a combination of collards, mustard, beet, kale ... 45 minutes to an hour.
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- 59. COLLARD KRAUT IN JARS
- Collards, desired amount. Cut ... be ready in 2 weeks.
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- 60. COLLARD-GREEN QUICHE
- Heat oven to 350 degrees. Bake pie crust about 8 minutes, set aside. In large bowl, lightly beat eggs, half and half, salt, pepper, oregano and ...
Ingredients: 11 (cheese .. crust .. dry .. half .. mushrooms .. onion ...)
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