- 51. COLD SPAGHETTI SALAD
- Cook spaghetti until done. Drain well ... be reduced to suit needs.
Ingredients: 5 (spices ...)
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- 52. COLD SPAGHETTI SALAD
- Mix and marinate overnight. Add vegetables a few hours before serving. Also, add more salad dressing if necessary.
Ingredients: 8 (supreme ...)
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- 53. COLD SPAGHETTI SALAD
- Cook spaghetti and rinse. Add all ingredients. Toss and refrigerate 10 to 24 hours. Enjoy!
Ingredients: 6 (spaghetti .. supreme ...)
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- 54. COLD SPAGHETTI SALAD
- Cook spaghetti and cool. Add all other ingredients. Refrigerate for about 1 hour before serving.
Ingredients: 9 (olives .. onions .. spaghetti .. vinegar ...)
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- 55. COLD SPAGHETTI SALAD
- Cook spaghetti. Rinse and drain. Chop all ingredients and add to spaghetti. Pour dressing and seasoning onto spaghetti. Mix well. Refrigerate.
Ingredients: 7 (onion .. spaghetti .. tomatoes ...)
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- 56. COLD SPAGHETTI SALAD
- Cook spaghetti and drain. Add all ingredients except use only one bottle of dressing. When ready to serve add second bottle of dressing.
Ingredients: 8 (onions ...)
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- 57. COLD SPAGHETTI SALAD
- Cook spaghetti. Rinse and drain. In large bowl combine all ingredients. Let set overnight for full flavor.
Ingredients: 9 (onion .. sauce .. spaghetti .. vinegar ...)
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- 58. COLD PASTA SALAD
- Mix all together with Salad Supreme spice. Serve cold.
Ingredients: 6 (spaghetti .. tomatoes ...)
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- 59. COLD SPAGHETTI
- Cook and drain noodles ... mixture and blend well. Salad is best when refrigerated overnight.
Ingredients: 6 (noodles .. olives .. tomatoes ...)
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- 60. COLD PASTA SALAD
- In large bowl, place ... pour remaining dressing on salad and serve. Great for a party (make the day before).
Ingredients: 8 (cheese .. olives .. onions .. tomatoes ...)
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