- 51. COCONUT CUSTARD PIE
- Combine eggs, sugar, salt ... stir in milk. Add coconut. Pour into chilled unbaked pie shell. Bake in hot oven 425 degrees for 40 minutes.
Ingredients: 7 (nutmeg .. salt .. sugar ...)
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- 52. COCONUT CUSTARD PIE
- Prepare pie crust, adding grated orange ... Sprinkle with 1/4 cup coconut. Refrigerate. Preheat oven ... remaining coconut. Makes 8 servings.
Ingredients: 8 (crust .. eggs .. milk .. peel .. sugar .. vanilla ...)
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- 53. COCONUT CUSTARD PIE
- Add coconut to milk; mix flour, ... Add flavoring. Pour into pie shell. Cover with meringue. ... dry ingredients. This prevents lumping.
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 54. COCONUT CUSTARD PIE
- This works best with fresh coconut, but it will ... and pour into prepared pie shell. Bake 10 minutes ... cream and additional flaked coconut.
Ingredients: 8 (flour .. milk .. sugar .. vanilla ...)
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- 55. COCONUT - CUSTARD PIE
- Prepare pie crust. Rub unbaked pie ... ingredients except garnish and coconut. Place pie plate ... or whipped cream to serve.
Ingredients: 10 (crust .. eggs .. extract .. milk .. nutmeg .. salt ...)
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- 56. COCONUT CUSTARD PIE
- PIE MIXTURE: Mix 1 1/2 ... and 1/3 pkg. Jello coconut pudding with beater, thoroughly. ... degrees until brown. Watch carefully.
Ingredients: 9 (flour .. milk .. sugar .. whites .. yolks ...)
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- 57. COCONUT CUSTARD PIE
- Preheat oven to 425 degrees. Toast 1/2 cup coconut, set aside. Bake ... Chill if desired. Refrigerate leftovers.
Ingredients: 8 (eggs .. extract .. nutmeg .. salt ...)
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- 58. COCONUT CUSTARD PIE
- Scald milk, blend eggs, ... into milk. Pour into pie shell. Sprinkle with nutmeg. Add 1/2 c. coconut if desired. Bake at 400 degrees for 25-30 minutes.
Ingredients: 8 (milk .. nutmeg .. salt .. sugar .. vanilla ...)
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- 59. COCONUT CUSTARD PIE
- Combine all ingredients except nutmeg, leaving enough coconut to sprinkle on top of pie. Pour into shell, ... minutes longer. Cool before serving.
Ingredients: 8 (milk .. nutmeg .. salt .. sugar .. vanilla ...)
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- 60. COCONUT CUSTARD PIE
- Combine milk, sugar, eggs, ... well to blend. Sprinkle coconut in pie shell. Pour egg mixture ... Cool. Serve with whipped cream.
Ingredients: 9 (cream .. eggs .. extract .. milk .. nutmeg .. salt ...)
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