- 51. PUMPKIN SOUP
- Saute onion, celery and carrots in butter in soup pot. Add flour, broth, ... and hearty for winter suppers.
Ingredients: 9 (broth .. celery .. flour .. sugar ...)
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- 52. EGG DROP SOUP
- Pour broth into pan, bring to a boil. Measure water and cornstarch into baby food jar, cover and shake vigorously. Open jar, pour cornstarch mixture ...
Ingredients: 5 (broth .. cornstarch .. egg ...)
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- 53. WHITE BEAN SOUP WITH GREENS
- Oil or butter in ... Pour 1/2 cup beans soup into blender puree until ... minutes longer. Makes 4 servings.
Ingredients: 11 (beans .. broth .. carrot .. celery .. garlic .. kale ...)
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- 54. CABBAGE SOUP
- Pour broth into large ... and tasty. NOTE: This soup is especially good if ... reheat amount to be served!
Ingredients: 13 (blend" .. broth .. juice .. onion .. paprika ...)
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- 55. FAST COUNTRY CHICKEN SOUP
- 1. In 6 quart ... spoon, remove chicken from soup. Remove meat from ... 13 cups or 7 servings.
Ingredients: 12 (broth .. leaf .. parsley .. pieces .. strips ...)
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- 56. MICROWAVE FRENCH ONION SOUP
- Slice and quarter onions. ... for 8 minutes. Pour soup mixture in 6 soup ... cheese is melted or bubbly.
Ingredients: 9 (bread .. broth .. cheese .. flour .. onions .. salt ...)
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- 57. GAZPACHO SOUP
- Put into blender and liquify: For garnish: Serve soup very cold. Pass garnish separately. Serves 6 people (makes about 1 1/2 quarts).
Ingredients: 14 (consomme .. garlic .. sauce .. tarragon .. tomatoes ...)
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- 58. CREAM OF BEET SOUP (RODBETSOPPA)
- Melt butter in saucepan. ... each. NOTE: When done, soup is pink and looks very pretty topped with whipped cream.
Ingredients: 10 (beets .. broth .. cream .. flour .. juice .. milk ...)
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- 59. GENEVIEVE'S BROCCOLI-APPLE SOUP
- Clean broccoli, cut off ... a thick, low calorie soup.
Ingredients: 8 (broth .. fraiche .. parsley ...)
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- 60. MOROCCAN CARROT SOUP
- Put all but last ingredient into a large soup pot and bring to ... coriander or parsley. Serves 4-5.
Ingredients: 10 (juice .. onion .. parsley .. rounds .. salt ...)
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