- 51. CLAM CHOWDER
- Heat - DO NOT BOIL. Garnish with ground pepper and parsley. Serves approximately 10.
Ingredients: 4 (milnot .. soup ...)
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- 52. NOAH'S ARK CLAM CHOWDER
- Mix together and heat.
Ingredients: 6 (clams .. half .. milk .. soup ...)
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- 53. QUICK NEW ENGLAND CLAM CHOWDER
- Mix all ingredients in crock pot. Cook on low 4 hours. Check to test warmth to taste. Can turn to high for last 1/2 hour to heat if necessary.
Ingredients: 5 (celery .. clams .. potato ...)
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- 54. CLAM CHOWDER QUICHE
- Use frozen or homemade pastry shell. Bake it at 400 degrees for 8 minutes. Cook and crumble bacon. Combine all ingredients except cheese. Mix well. ...
Ingredients: 9 (bacon .. cheese .. cream .. onion .. parsley ...)
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- 55. CLAM CHOWDER
- Put in crock pot and simmer 3 to 4 hours. Freezes well. Do not allow to boil or it will curdle.
Ingredients: 6 (clams .. half .. soft .. soup ...)
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- 56. DOWNEAST CLAM CHOWDER
- In a large pot, ... bacon before adding to chowder; others don't. Still ... and simmer for 15 minutes.
Ingredients: 7 (clams .. drippings .. dumplings ...)
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- 57. NOAH'S ARK CLAM CHOWDER
- Simmer for about 45 minutes. Salt and pepper to taste.
Ingredients: 6 (clams .. cream .. half .. soup ...)
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- 58. CLAM CHOWDER, QUICK
- Heat on low 15 minutes.
Ingredients: 6 (half .. soup ...)
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- 59. CLAM CHOWDER
- Bake 4 hours at 200 degrees, uncovered.
Ingredients: 7 (half .. soup ...)
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- 60. EASY CLAM CHOWDER
- Add all ingredients in ... for a few minutes. Chowder is better if it ... refrigerated and reheated). Serves four.
Ingredients: 6 (juice .. milk .. paprika .. soup ...)
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