- 51. CHOCOLATE SOUR CREAM POUND CAKE
- Beat butter at medium speed for 2 minutes. Gradually add sugars, beating at medium speed 5 to 7 minutes. Add eggs, one at a time, beating just until ...
Ingredients: 9 (cocoa .. cream .. eggs .. extract .. flour .. soda ...)
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- 52. G.'S CHOCOLATE POUND CAKE
- Cream shortening and sugar. Add eggs, one at a time. Beat well after each egg. Sift dry ingredients together. Add alternately with milk. Put in tube ...
Ingredients: 13 (cocoa .. crisco .. eggs .. flour .. milk .. salt ...)
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- 53. PECAN TOPPED CHOCOLATE POUND CAKE
- Combine butter and shortening, mixing well. Gradually add sugar beating until light and fluffy. Add eggs, one at a time, beating well after each ...
Ingredients: 8 (cocoa .. eggs .. flour .. milk .. pecans .. sugar ...)
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- 54. ANN'S CHOCOLATE POUND CAKE
- Cream until fluffy. Add flour and milk alternately to Crisco and egg mixture. Add 1 teaspoon vanilla flavoring and 1 teaspoon lemon flavoring. Bake ...
Ingredients: 8 (cocoa .. crisco .. flour .. milk .. salt .. sugar ...)
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- 55. CHOCOLATE - SOUR CREAM POUND CAKE
- Cream butter and sugar in bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Add cocoa, vanilla and mixture of ...
Ingredients: 9 (cocoa .. cream .. eggs .. extract .. flour .. salt ...)
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- 56. CHOCOLATE POUND CAKE
- Preheat the oven to 350 degrees. Butter and flour bundt pan. Sift the flour, cocoa and baking powder (3 times) and set aside. Cream together butter, ...
Ingredients: 9 (cocoa .. crisco .. eggs .. milk .. sugar .. vanilla ...)
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- 57. CHOCOLATE POUND CAKE
- Cream butter and Crisco. Add sugar. Add eggs, 1 at a time. Sift flour, baking powder and salt three times. Add alternately with milk. Add vanilla and ...
Ingredients: 10 (buttermilk .. cocoa .. eggs .. flour .. nuts .. salt ...)
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- 58. CHOCOLATE POUND CAKE
- Cream butter and shortening. Add sugar, one cup at a time. Mix well. Add 1 egg at a time. (Beat well after each addition.) Sift dry ingredients ...
Ingredients: 10 (cocoa .. crisco .. eggs .. flour .. milk .. salt ...)
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- 59. CHOCOLATE POUND CAKE
- Preheat oven to 325 degrees. Cream butter and sugar. Add eggs, 1 at a time, beating 1 minute for each. Add dry ingredients alternately with ...
Ingredients: 8 (buttermilk .. cocoa .. flour .. soda .. sugar .. temperature ...)
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- 60. CHOCOLATE SOUR CREAM POUND CAKE
- Cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in cocoa, vanilla and mixture of soda ...
Ingredients: 9 (cocoa .. cream .. eggs .. flour .. salt .. soda ...)
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