- 51. CHOCOLATE CREAM ROLL
- Grease 15 x 10 x 1 inch jelly roll pan, line with wax ... minutes. Loosen edges of cake with thin-bladed spatula. Sprinkle ... platter. Frost with thin chocolate glaze. Chill several hours or overnight.
Ingredients: 10 (cocoa .. eggs .. flour .. sugar .. vanilla ...)
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- 52. PEPPERMINT CAKE ROLL
- Heat oven to 350 degrees. Prepare cake mix as directed on ... the batter in a jelly roll pan, 15 1/2 x ... with reserved topping. 8 servings.
Ingredients: 6 (candies .. chips .. color .. sugar ...)
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- 53. PEPPERMINT CAKE ROLL
- Preheat oven 350 degrees. Prepare cake mix as directed on ... half the batter in jelly roll pan 15 1/2 x ... like jelly roll. 8 servings.
Ingredients: 6 (cake .. candies .. chips .. color .. sugar ...)
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- 54. BREAK THE FAST BUNDT CAKE
- Combine: 1 tbsp. flour ... Divide dough in half. Roll 1/2 to a 12 ... of meringue. Roll up jelly roll style and place ... Sprinkle with powdered sugar. Enjoy!
Ingredients: 7 (chips .. cinnamon .. cocoa .. lemon .. raisins ...)
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- 55. CHOCOLATE MOCHA CREME ROLL
- This one will make ... 1/2 x 1 inch jelly roll pan. Line with wax ... clean linen towel. Turn cake out onto towel and ... make this, so can you!!!
Ingredients: 12 (cocoa .. cream .. salt .. sugar .. vanilla .. yolks ...)
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- 56. CHOCOLATE, COCONUT AND PECAN ROLL
- Preheat oven to 375 ... 10 x 15 inch jelly roll pan with foil. Melt ... beating eggs. Add remaining cake ingredients. Blend in 1 ... cream. Serves 8 to 10.
Ingredients: 13 (cocoa .. eggs .. flour .. milk .. pecans .. salt ...)
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- 57. CHOCOLATE CHERRY BARS
- Heat oven to 350 degrees. Grease and flour 15"x10" jelly roll or 13"x9" pan. In ... Remove from heat, add chocolate pieces, stir until smooth. ... bars. Makes about 3 dozen.
Ingredients: 8 (extract .. milk .. pieces .. sugar ...)
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- 58. CHOCOLATE CHERRY BARS
- Preheat oven to 350 ... 15 x 10 inch jelly roll pan or a 9 ... heat and stir in chocolate pieces until smooth. Pour over bars. Yields 3 dozen bars.
Ingredients: 8 (extract .. milk .. pieces .. sugar ...)
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- 59. CHOCOLATE CHERRY BARS
- Preheat oven to 350 ... grease and flour 15"x10" jelly roll or 13"x9" pan. In ... from heat; stir in chocolate pieces until smooth. Pour over partially cooled bars.
Ingredients: 8 (extract .. milk .. pieces .. sugar ...)
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- 60. CHOCOLATE CHERRY BARS
- Preheat oven to 350 ... 15 x 10 inch jelly roll or 13 x 9 ... from heat. Stir in chocolate pieces until smooth. Pour over warm bars.
Ingredients: 8 (extract .. milk .. morsels .. sugar ...)
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