- 51. THE ULTIMATE GERMAN CHOCOLATE PIE
- Melt chocolate with butter over low ... chocolate mixture. Pour into pie shell. Combine coconut and nuts; sprinkle over ... last 15 minutes of baking.
Ingredients: 11 (cornstarch .. eggs .. milk .. pecans .. salt .. sugar ...)
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- 52. CHOCOLATE OATMEAL PIE
- Beat eggs about 3 ... and vanilla. Stir in coconut, oats and chocolate chips. Pour into crust. ... 50 to 55 minutes. Pie is very dark. Cool completely.
Ingredients: 10 (chips .. crust .. eggs .. oats .. salt .. sugar ...)
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- 53. FUDGE CHOCOLATE PIE
- Preheat oven to 350 ... over low heat, melt chocolate and butter; remove from ... vanilla, salt, nuts, and coconut. Mix well. Pour into unbaked pie shell and bake 35-40 ... warm or chilled. Refrigerate leftovers.
Ingredients: 10 (milk .. pecans .. salt .. vanilla ...)
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- 54. GERMAN CHOCOLATE PIE
- Melt chocolate and butter over low ... chocolate mixture; pour into pie shell. Combine coconut and nuts; sprinkle on ... at 375 for 45 minutes.
Ingredients: 11 (cornstarch .. eggs .. milk .. pecans .. salt .. sugar ...)
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- 55. GERMAN CHOCOLATE PIE
- Melt chocolate and butter over low ... creamy. Sprinkle nuts and coconut on bottom of pie shell and pour in ... fairly firm. Allow to cool.
Ingredients: 13 (cornstarch .. egg .. flour .. milk .. nuts .. salt ...)
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- 56. GERMAN SWEET CHOCOLATE PIE
- Melt chocolate with butter over low ... chocolate mixture. Pour into pie shell. Combine coconut and nuts; sprinkle over ... least 4 hours before serving.
Ingredients: 11 (cornstarch .. eggs .. milk .. salt .. sugar .. vanilla ...)
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- 57. CHOCOLATE BROWNIE PIE
- Melt butter and chocolate chips together. Add sugar ... ingredients. Bake in unbaked pie shells at 350 degrees for 35-40 minutes. Makes 2 pies.
Ingredients: 7 (chips .. eggs .. pecans .. shells .. sugar ...)
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- 58. CHOCOLATE OATMEAL PIE
- Beat eggs until thick ... and vanilla. Stir in coconut, oatmeal and chocolate chips. Pour into pie shell. Bake at 350 ... will be very dark.) Cool.
Ingredients: 10 (chips .. eggs .. oatmeal .. salt .. sugar .. syrup ...)
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- 59. FUDGY CHOCOLATE PIE
- Preheat oven to 350 degrees. Melt chocolate and butter; remove from ... Top with pecans and coconut (if desired). Bake 35-40 ... coconut (or top of pie) is lightly browned. Serve warm or chilled. Refrigerate leftovers.
Ingredients: 10 (extract .. milk .. optional .. salt .. squares ...)
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- 60. GERMAN CHOCOLATE PIE
- Preheat oven and cookie ... a large saucepan, melt chocolate and butter. Gradually add milk and coconut. Combine eggs and ... well. Pour mixture into pie crust. Bake at 400 degrees, about 30 minutes. Cool completely.
Ingredients: 7 (milk .. sugar ...)
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