- 51. GREEN GODDESS CRAB DIP
- Combine all ingredients in small bowl; mix well. Cover and chill several hours or overnight to blend flavors. Serve as dip for bite-size pieces of ...
Ingredients: 9 (chives .. mayonnaise .. mustard .. onion .. parsley ...)
|
- 52. HAM ROLL - UPS
- 1. Cut sides from ... pin. 2. Combine cheese, chives and mayonnaise. 3. Spread cheese ... Makes about 100 bite-size pieces.
Ingredients: 6 (bread .. chives .. mayonnaise ...)
|
- 53. HERBED POTATO SALAD
- Boil potatoes in their ... juice and vinegar. Combine mayonnaise and yogurt and pour ... ripe tomatoes and chopped chives.
Ingredients: 15 (chives .. honey .. juice .. mayonnaise .. parsley ...)
|
- 54. IRISH POTATO CASSEROLE
- Mix cream cheese, sour cream and mayonnaise. Mix all ingredients ... and reheat until cheese melts.
Ingredients: 7 (cheese .. chives .. cream .. mayonnaise .. salt ...)
|
- 55. MACARONI SALAD WITH TUNA
- Cook macaroni in salted boiling water, drain. Mix lemon juice and oil and pour over drained macaroni. Combine remainder of ingredients and add to ...
Ingredients: 13 (celery .. chives .. cream .. juice .. mayonnaise ...)
|
- 56. MIXED VEGETABLE CASSEROLE
- Cook vegetables according to package directions; drain. Add remaining ingredients. Mix all together, pour into a 1 1/2 quart baking dish, sprayed ...
Ingredients: 10 (chives .. corn .. cream .. flakes .. mayonnaise ...)
|
- 57. NICOISE SAUCE
- In a heavy stainless ... fold it into the mayonnaise with the pepper, the tarragon and the chives. Makes about 2 3/4 cups.
Ingredients: 5 (chives .. mayonnaise .. puree ...)
|
- 58. POULET de NORMANDIE
- mix stuffing mix, butter ... onions, onion tops, celery, mayonnaise, and salt. Mix ... Cut in squares and serve.
Ingredients: 12 (celery .. cheese .. chives .. eggs .. mayonnaise ...)
|
- 59. RICE AND HAM SALAD
- Cook rice according to ... hours or overnight. Add mayonnaise and seasonings and toss ... serving to blend the flavors.
Ingredients: 12 (broccoli .. chives .. mayonnaise .. mustard .. radishes ...)
|
- 60. RUSSIAN VEGETABLE DIP
- Combine all ingredients until well blended. Refrigerate until serving time. Serve with raw vegetables. Also great to use shrimp for dipping.
Ingredients: 9 (chives .. mayonnaise .. onion .. salt .. sauce ...)
|
