- 51. CHINESE DINNER
- Cook the celery and onions until tender; add the Chinese vegetables and simmer a ... with cornstarch. Place Chinese noodles on plate and top ... Season to taste. Serves 8.
Ingredients: 10 (chunks .. coarsely .. consomme .. cornstarch .. liquid ...)
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- 52. SKILLET PORK LO MEIN
- In large bowl, blend ... sugar, and ginger; add pork. Cover and marinate ... crisp tender. Meanwhile, cook noodles according to package directions. ... noodles. Makes about 4 servings.
Ingredients: 11 (cornstarch .. juice .. noodles .. oil .. sauce ...)
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- 53. CHINESE PORK CHOPS
- Pour box of rice ... over it. Cover with pork chops. Add salt and ... sour sauce. Serve with Chinese noodles and soy sauce.
Ingredients: 8 (mushrooms .. noodles .. rice .. sauce .. soup ...)
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- 54. SKILLET PORK LO MEIN
- In large bowl, blend ... sugar and ginger; add pork. Cover and marinate ... crisp tender. Meanwhile, cook noodles according to package directions. ... Makes about 4 dish servings.
Ingredients: 16 (broth .. cornstarch .. juice .. noodles .. oil ...)
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- 55. PORK WITH CHINESE VEGETABLES
- Sprinkle sherry over pork strips. Let stand about ... about 30 seconds. Add Chinese vegetables. Stir until heated. ... serving with Chinese fried noodles. Makes 4 to 6 servings.
Ingredients: 13 (broth .. catsup .. down .. oil .. pork .. rice ...)
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- 56. PORK CHOW MEIN
- Partially freeze a boneless pork butt so it is ... dashes of soy sauce, Chinese bean sprouts, mushrooms and ... thickened. Serve over Chinese noodles and rice.
Ingredients: 12 (celery .. cubes .. flour .. mushrooms .. onions ...)
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- 57. PORK CHOW MEIN
- Fry onion and celery ... simmer 15 minutes. Add pork and soy sauce and ... Serve chow mein over noodles and/or rice. NOTE: If ... meals, it can be added.
Ingredients: 7 (fat .. noodles .. pork .. sauce ...)
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- 58. SWEET AND SOUR PORK (KIKKOMAN)
- Blend 1 tablespoon each ... together. Stir 1 pound pork cubes or pieces into ... with crisp chow mien Chinese noodles or rice.
Ingredients: 12 (chunks .. oil .. pieces .. raisins .. rice .. sauce ...)
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- 59. PANCIT (FILIPINO NOODLES)
- Peel shrimp, leaving tail. ... cornstarch. Saute garlic, onion, pork, chicken liver, shrimp ... dissolved cornstarch. Stir in noodles and cook 3 minutes. Serve hot.
Ingredients: 18 (breast .. broth .. cornstarch .. flowerets .. kutsay ...)
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- 60. PORK LO MEIN
- In a medium bowl ... (about 30 seconds). Add pork and onions; stir fry ... (about 15 seconds). Add noodles; toss to coat ... with chicken instead of pork.
Ingredients: 15 (cabbage .. garlic .. oil .. onion .. salt .. sauce ...)
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