- 51. STIR-FRY SWEET SOUR CHICKEN
- Cut chicken in small pieces. Heat ... Mix together sugar, cornstarch, ginger and stir in vinegar ... Serve over rice or Chinese noodles. Serves 4.
Ingredients: 15 (broth .. celery .. cornstarch .. oil .. pods .. salt ...)
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- 52. CHICKEN - CHINESE CABBAGE AND BROCCOLI STIR FRY
- Trim Chinese cabbage of all but ... or vegetable oil, garlic, ginger, sugar, and sesame seeds. Add chicken and marinate at least ... Cook, stirring constantly, 1 minute.
Ingredients: 13 (flowerettes .. lengths .. oil .. pieces .. sauce ...)
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- 53. CHICKEN ORIENTAL
- Combine water and chicken bouillon in 3-quart microwave-safe ... sauce, juice concentrate, and ginger in 4-cup microwave-safe measure. ... a nutritious low-fat, low-calorie dish.
Ingredients: 16 (bouillon .. mushrooms .. pods .. sauce .. starch ...)
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- 54. CHINESE CHICKEN
- Place an 18 inch ... pie pan. Combine flour, ginger, garlic salt, soy ... in large bowl. Add chicken, green pepper, water ... minutes longer. Serve with Chinese noodles or rice.
Ingredients: 11 (almonds .. chestnuts .. flour .. juice .. pimento ...)
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- 55. LAYERED CHICKEN SALAD
- In a shallow 4-quart ... green onions, cucumber and chicken. Pat pea pods ... the mayonnaise, curry powder, ginger and sugar in a ... serve. Serves 6 to 8.
Ingredients: 13 (lettuce .. mayonnaise .. onion .. peanuts .. sprouts ...)
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- 56. QUICK SWEET AND SOUR CHICKEN
- In skillet cook green pepper with garlic and ginger in oil until tender. ... stirring until thickened. Add chicken and radishes; heat. Serve over Chinese noodles. This recipe makes 3 1/2 cups or 4 servings.
Ingredients: 12 (cornstarch .. noodles .. oil .. radishes .. sauce ...)
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- 57. SWEET & SOUR CHICKEN BREASTS
- Combine flour and garlic salt; coat chicken breasts. Cook chicken in ... with cornstarch, curry and ginger. Blend in soy ... green onion. Makes 6 servings.
Ingredients: 15 (broth .. catsup .. chunks .. cornstarch .. flour ...)
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- 58. CHICKEN - FRIED WILD RICE
- Cut chicken into 1 inch pieces; ... Sprinkle with almonds. Serves 4.
Ingredients: 16 (breasts .. carrot .. mushrooms .. oil .. onion ...)
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- 59. LEMON CHICKEN
- In a large skillet overlap chicken breasts slightly. Cover with ... and 2 slices of ginger. Bring slowly to ... and lemon slices. Serves 12.
Ingredients: 15 (broth .. cornstarch .. halves .. juice .. peel ...)
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- 60. SWEET AND SOUR CHICKEN WINGS
- Mix ingredients. Pour over chicken wings. Allow to marinate 4 to 6 hours. Place in shallow baking pan. Bake at 250 degrees for 2 to 3 hours.
Ingredients: 6 (sauce .. spice .. sugar .. vinegar .. wings ...)
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