- 51. CHINESE CHICKEN
- Saute chicken in skillet. Keep adding the next ingredients one at a time. When all are added, cook for about 15 minutes. Serve over rice.
Ingredients: 10 (breasts .. broccoli .. mushrooms .. sauce .. soup ...)
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- 52. CHINESE CHICKEN
- Cut breasts in half. ... into 1/8" slices. Mix chicken with soy sauce, cornstarch, ... heat thoroughly. Serve over rice.
Ingredients: 13 (boneless .. cornstarch .. oil .. sauce .. sherry ...)
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- 53. "CHINESE" ORIENTAL CHICKEN STIR - FRY
- Fry cut up chicken breasts in salad oil. ... the pan and put broccoli and cauliflower and mushrooms ... until it thickens. Add nuts.
Ingredients: 10 (bouillon .. breasts .. cornstarch .. mushrooms ...)
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- 54. CHINESE ORIENTAL CHICKEN STIR-FRY
- In a large skillet, heat oil. Add chicken and cook over medium ... Remove from pan. Place broccoli, red pepper, carrots, ... and serve over hot rice.
Ingredients: 12 (broth .. chunks .. cornstarch .. florets .. juice ...)
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- 55. CHINESE-STYLE BROCCOLI
- VARIATIONS: Substitute 3 tablespoons ... or heavy skillet. Add broccoli and stir fry 2-3 ... before adding them to broccoli.
Ingredients: 5 (almonds .. beef .. oil .. sauce .. stems)
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- 56. CHINESE BROCCOLI AND CARROTS
- Heat oil in wok ... fry 1/2 minute. Add broccoli, carrots, and onion; ... and any beef or chicken dish.
Ingredients: 11 (florets .. mushrooms .. oil .. rings .. sauce ...)
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- 57. CHINESE BROCCOLI
- Heat oil in frying ... aside in pan. Add broccoli stems and cook about ... for one minute. Serve immediately.
Ingredients: 8 (broth .. cornstarch .. oil .. sauce .. stems .. sugar ...)
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- 58. KIMBO'S SPICY CHINESE CHICKEN
- Heat oil, cut chicken into bite-size pieces and ... should be a little crunchy.
Ingredients: 14 (bottoms .. breasts .. carrots .. celery .. chestnuts ...)
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- 59. CHINESE CHICKEN AND RICE
- Cook and stir chicken in hot oil until ... with almonds. Makes 4 servings.
Ingredients: 11 (almonds .. cornstarch .. cube .. leaves .. oil ...)
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- 60. STIR - FRIED CHINESE CHICKEN AND PEANUTS
- In medium bowl mix chicken, soy sauce, ginger ... heat 1 minute. Add broccoli; cook 2 minutes. ... until thick. Serve over rice.
Ingredients: 13 (broth .. cornstarch .. oil .. onions .. peanuts ...)
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