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Results 51 - 60 of 68 for chinese egg roll.

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51. EGG ROLLS
Mix soy, cornstarch, sherry and sugar with pork and prawns in 2 tablespoons oil. Stir fry 5 minutes. After meat is cooked add celery, mushrooms, ...
Ingredients: 12  (celery .. chestnuts .. cornstarch .. mushrooms ...)
52. PORK FRIED RICE
Makes 6 servings. Chinese - style fried rice ... tbsp. soy sauce 2 eggs, beaten Chopped cooked ... Turn and cool, then roll up golden. Turn and ... Green Onion Bushes around rice.
53. HONOLULU POTSTICKERS
To make dough, mix flour with water and egg. Stir to mix ... cabbage. To make potstickers: Roll dumpling dough into long ... to form 2-3 inch circles.
Ingredients: 12  (cabbage .. flour .. ground .. oil .. onions .. salt ...)
54. MU SHU PORK
Rinse dry lily and ... a small bowl. Add eggs to wok and stir-fry ... lightly floured surface and roll each about 1/4 inch ... oven until ready to serve.
Ingredients: 19  (cabbage .. chestnuts .. ears .. flour .. garlic ...)
55. CHINESE ALMOND CAKES
Place flour in bowl; ... flavoring. Shape into long roll 1 inch in diameter. ... with a mixture of egg yolk and water. Press ... or until light golden brown.
Ingredients: 8  (almonds .. extract .. flour .. salt .. sugar .. yolk ...)
56. CHINESE BLINTZES
Beat until smooth: Remove ... slice with above filling. Roll each piece into a ... to use. Do not thaw.
Ingredients: 3  (cheese .. sugar .. yolks)
57. CHINESE FRIED RICE
Cook bacon in wok ... drippings from wok. Beat eggs and pepper. Pour 1/3 ... Remove eggs from wok, roll up and cut into ... Makes 6 to 8 servings.
Ingredients: 10  (eggs .. oil .. rice .. root .. sauce .. strips ...)
58. CHINESE CHEWEYS
Combine dry ingredients and add dates and nuts. Beat eggs and add to dry ... 1 inch squares, then roll into balls. Roll in ... Keeps well for several weeks.
Ingredients: 7  (dates .. eggs .. flour .. pecans .. salt .. sugar ...)
59. CHINESE SESAME COOKIES
Mix everything together with hands. Roll dough in 1" balls. ... 25 minutes at 350 degrees.
Ingredients: 10  (eggs .. milk .. soda .. sugar .. tartar ...)
60. CHINESE CHEWS
Mix all dry ingredients together, add dates, nuts, then eggs beaten lightly. Bake in ... cut in squares and roll in balls then roll ... 350 degrees for 25 minutes.
Ingredients: 7  (dates .. eggs .. flour .. salt .. sugar .. walnuts ...)
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