- 51. CHINESE CHICKEN SALAD
- Steam chicken breast 22 minutes. Chill. ... seeds. Serve cold. Serves 4-6.
Ingredients: 9 (breast .. mustard .. oil .. sauce .. seeds .. sprouts ...)
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- 52. CHINESE CHICKEN SALAD
- (Marinate for several hours) : Boil chicken in salted water. Cool ... shortly before serving. Serves 6.
Ingredients: 13 (noodles .. oil .. salt .. sugar .. vinegar ...)
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- 53. CHINESE CHICKEN SALAD
- Mix chicken, drained bean sprouts, ... bed of lettuce. 6-8 servings.
Ingredients: 10 (juice .. mayonnaise .. noodles .. sauce ...)
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- 54. CHINESE CHICKEN SALAD
- Shred cooked chicken breasts and add to ... Add rice sticks to salad. Add dressing and mix just before serving.
Ingredients: 12 (accent .. breasts .. lettuce .. oil .. onions .. salt ...)
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- 55. CHINESE CHICKEN SALAD
- Cut chicken in small pieces. Sprinkle ... ingredients together. Top with dressing.
Ingredients: 13 (accent .. breast .. garlic .. lettuce .. noodles ...)
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- 56. CHICKEN SALAD CHINESE STYLE
- Blend soy sauce, mustard, and oil. Add chicken and toss lightly. Allow ... sprinkle with noodles. Serves 6.
Ingredients: 9 (mayonnaise .. mustard .. noodles .. oil .. sauce ...)
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- 57. CHINESE CHICKEN SALAD (STIR-FRY)
- Roll chicken in cornstarch, heat oil ... and veggie mix with lettuce.
Ingredients: 12 (celery .. chunks .. cornstarch .. lettuce .. mushrooms ...)
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- 58. CHINESE CHICKEN SALAD
- Bake chicken and de-bone; cut into ... and refrigerate. Toss all salad ingredients with dressing just before serving.
Ingredients: 13 (almonds .. lemon .. lettuce .. oil .. onions .. salt ...)
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- 59. CHINESE CHICKEN SALAD
- In small saucepan, combine ... green onion, rice sticks, chicken and nuts. Just before ... of your favorites! 4-6 servings.
Ingredients: 10 (minute. .. oil .. salt .. sugar .. vinegar ...)
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- 60. CHINESE CHICKEN SALAD
- Pour salad oil into pan about ... salad bowl, shred cold chicken (roasted, baked, boiled). Add ... mix gently. Ready to serve.
Ingredients: 10 (lettuce .. mustard .. oil .. sauce .. sugar .. vinegar ...)
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