- 51. CHINESE ORIENTAL CHICKEN STIR-FRY
- In a large skillet, heat oil. Add chicken and cook over medium ... Remove from pan. Place broccoli, red pepper, carrots, ... and serve over hot rice.
Ingredients: 12 (broth .. chunks .. cornstarch .. florets .. juice ...)
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- 52. CHINESE-STYLE BROCCOLI
- VARIATIONS: Substitute 3 tablespoons ... or heavy skillet. Add broccoli and stir fry 2-3 ... before adding them to broccoli.
Ingredients: 5 (almonds .. beef .. oil .. sauce .. stems)
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- 53. CHINESE BROCCOLI AND CARROTS
- Heat oil in wok ... fry 1/2 minute. Add broccoli, carrots, and onion; ... and any beef or chicken dish.
Ingredients: 11 (florets .. mushrooms .. oil .. rings .. sauce ...)
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- 54. CHINESE BROCCOLI
- Heat oil in frying ... aside in pan. Add broccoli stems and cook about ... for one minute. Serve immediately.
Ingredients: 8 (broth .. cornstarch .. oil .. sauce .. stems .. sugar ...)
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- 55. KIMBO'S SPICY CHINESE CHICKEN
- Heat oil, cut chicken into bite-size pieces and ... should be a little crunchy.
Ingredients: 14 (bottoms .. breasts .. carrots .. celery .. chestnuts ...)
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- 56. CHINESE CHICKEN AND RICE
- Cook and stir chicken in hot oil until ... with almonds. Makes 4 servings.
Ingredients: 11 (almonds .. cornstarch .. cube .. leaves .. oil ...)
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- 57. STIR - FRIED CHINESE CHICKEN AND PEANUTS
- In medium bowl mix chicken, soy sauce, ginger ... heat 1 minute. Add broccoli; cook 2 minutes. ... until thick. Serve over rice.
Ingredients: 13 (broth .. cornstarch .. oil .. onions .. peanuts ...)
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- 58. CHINESE CHICKEN AND VEGETABLES (ALA HIGGENS)
- Chop stalks coarsely and separate from chop florets. Debone chicken (put bone and skin ... Put in carrots, celery, broccoli stalks and cauliflower cores, ... Corn, bamboo shoots, cauliflower, etc.
Ingredients: 21 (coarse .. core .. flakes .. legs .. oil .. sauce ...)
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- 59. CHINESE CHICKEN SALAD
- Combine dressing ingredients and mix well. Marinate chicken in dressing for 1 ... mein noodles and serve immediately.
Ingredients: 14 (almonds .. broccoli .. lettuce .. mustard .. noodles ...)
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- 60. CHINESE CHICKEN STIR FRY
- Saute garlic, onion and ... until just tender. Add chicken. Cook until meat is done. Remove garlic. Add carrots, broccoli stems. Cook until crisp ... desired. Rice also tastes wonderful.
Ingredients: 16 (1/4th .. 1/8ths .. diagonal .. floweretts .. optional ...)
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