- 51. JOE'S CINCINNATI CHILI
- Or 1 teaspoon black pepper, 1 teaspoon white pepper, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon salt, 1/2 teaspoon red pepper ...
Ingredients: 8 (beans .. beef .. cheese .. cinnamon ...)
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- 52. CHILI
- Brown hamburger and onions in oil. Add other ingredients. Simmer minimum of 45 minutes, or as long as 2 to 3 hours. Add more water if necessary.
Ingredients: 10 (beans .. oil .. salt ...)
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- 53. LEE BOB'S CHILI
- Saute onion and garlic. Add all other ingredients except for the beans. Add beans 2 hours before serving.
Ingredients: 13 (beans .. beef .. chips .. garlic .. onions .. peppers ...)
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- 54. CHILI
- Brown and drain hamburger ... afraid to add the chocolate bar; it works!)
Ingredients: 22 (bar .. beans .. garlic .. onion .. oregano .. salt ...)
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- 55. MEXICAN CHILI FOR FIFTY
- Simmer three hours. Add 6 ounces flour made into paste and continue cooking until flour has had time to cook. Serves about 50 people. Good to make up ...
Ingredients: 9 (flour .. onion .. puree .. salt .. suet .. volume ...)
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- 56. CHILI
- In large pot brown meat and onions in pot. Add tomatoes and sauce (either chopped can tomatoes real fine or break up with spoon and blend. Add ...
Ingredients: 17 (chili .. cocoa .. garlic .. ground .. meat .. oil ...)
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- 57. "MITE" GOOD CHILI
- Do the usual brown meat, onion, green pepper. Drain off grease. Add other ingredients and simmer slowly for 3 hours plus or minus.
Ingredients: 15 (allspice .. beans .. beef .. consomme .. leaf .. onion ...)
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