Cooks.com RECIPE SEARCHHolidays
 Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   
 

Results 51 - 60 of about 1230 for chicken thigh.

Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

51. CHICKEN THIGHS MOZZARELLA
Dredge thighs in flour, then saute ... on top of melted cheese.
Ingredients: 7  (boneless .. flour .. ham .. mozzarella .. oil ...)
52. CHEESY CHICKEN WINGS, THIGHS, OR DRUMSTICKS
3/4 c. Parmesan cheese ... salt Wash and dry chicken; dip pieces in ... half hour or until tender.
53. CHICKEN THIGHS AND LEGS
Blend this together, put ... mixed well. Then, roll chicken in this mixture, then, ... pepper strips, if you desire.
Ingredients: 8  (juice .. magic .. mustard .. paprika .. sauce ...)
54. CHICKEN BREASTS AND THIGHS
Skin chicken pieces and place in ... 2 hours at 325 degrees.
55. GINGERED CHICKEN THIGHS
Combine all for 1/2 hour before cooking. Broil or brown lightly, add marinade and braise covered. Serves 6. HINT: Peel leftover ginger and put in ...
Ingredients: 6  (juice .. salt .. thighs ...)
56. GENERAL TSAO'S CHICKEN
Combine marinade ingredients in ... ziploc bag. Submerge washed chicken in marinade covering all ... with a sprinkling of peanuts.
Ingredients: 17  (broth .. chilies .. cornstarch .. lengths .. oil ...)
57. CAJUN BOURBON CHICKEN
Combine all ingredients (except chicken) for marinade (may ... salt and pepper, to taste.
Ingredients: 11  (bourbon .. drumsticks .. flakes .. molasses .. paprika ...)
58. GREEK LEMON CHICKEN
Peel and crush or ... hot pan and add chicken when oil has begun ... freshly cooked/steamed rice. Serves 2.
Ingredients: 8  (garlic .. lemon .. oil .. oregano .. rice .. squares ...)
59. OVEN FRIED CAJUN CHICKEN
Preheat oven to 425°F. Pat chicken dry with a clean ... and very tender when done.
Ingredients: 7  (flour .. paprika .. quarters ...)
60. CHEESY MEXICAN CHICKEN
Brown chicken in butter using a ... is very good with this.
Ingredients: 5  (cheese .. salsa .. thighs .. tomato ...)
Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pmf
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.08s