- 51. CHICKEN VEGETABLE STEW
- Heat oil in large ... vegetable cooking spray); add chicken and brown. Add chicken ... vegetables are tender. Serves 4.
Ingredients: 13 (beans .. cabbage .. celery .. cilantro .. spray ...)
|
- 52. CHICKEN AND BEAN STEW
- Cook chicken, onion and garlic ... rice and/or with tortilla chips.
Ingredients: 11 (cubes .. flakes .. garlic .. oil .. salt .. sauce ...)
|
- 53. CHICKEN IN STEWED TOMATOES
- Brown cut up chicken to golden brown. Pour ... Best served over butter noodles.
Ingredients: 11 (celery .. leaves .. onions .. parsley .. tomatoes ...)
|
- 54. CHICKEN STEW
- Salt and pepper chicken; brown quickly in ... heat. Serve with cooked rice.
Ingredients: 11 (celery .. flour .. mushrooms .. onion .. rice .. tops ...)
|
- 55. CHICKEN STEW
- Cover chicken with water, cook chicken ... small balls. Drop in stew. Turn heat down ... taste. May serve over rice.
Ingredients: 8 (biscuits .. broth ...)
|
- 56. CHILI - CHICKEN STEW
- Cut chicken into 1 inch squares. ... remaining ingredients. Yield: 6 servings.
Ingredients: 12 (oil .. onions .. salt .. sauce ...)
|
- 57. GOLD COAST STEWED CHICKEN
- Place chicken parts in Dutch oven ... Coast Sauce. Keep chicken hot.
Ingredients: 8 (allspice .. carrot .. cloves .. leaf .. onion .. peppercorns ...)
|
- 58. SAVORY CHICKEN STEW
- Cover chicken pieces with boiling water, ... in cold water. Spoon stew into a large casserole. ... Makes 6 to 8 servings.
Ingredients: 13 (basil .. paprika .. parsley .. salt .. sauce ...)
|
- 59. STUPENDOUS CHICKEN STEW
- Sprinkle chicken with 1/2 tsp. salt, ... biscuits on top of stew. 4 servings.
Ingredients: 7 (onion .. soup .. vegetables ...)
|
- 60. LOW - FAT DELICIOUS CHICKEN STEW
- Mix all ingredients together ... overnight works best). Serve stew over corn chips and add grated cheese and sour cream, if desired.
Ingredients: 10 (beans .. tomatoes ...)
|
