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Results 51 - 60 of about 1630 for chicken salad mayonnaise.

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51. CHICKEN DIVAN
Cook asparagus as directed ... inch baking dish. Place chicken on top. Combine soup, mayonnaise, lemon juice and ... strips (optional). Serve over rice.
Ingredients: 9  (asparagus .. cheese .. crumbs .. juice .. soup ...)
52. CHICKEN SALAD WITH GREEN GRAPES
In a bowl, combine chicken, celery, grapes, walnuts, ... mix it with the mayonnaise. Fold this dressing into the chicken salad mixture. Cover bowl and ... salad on greens with garnishes.
Ingredients: 10  (celery .. grapes .. greens .. mayonnaise .. onion ...)
53. CHICKEN SALAD
Combine chicken, salad oil, orange juice, vinegar and salt. Let stand overnight. Gently toss together all ingredients.
Ingredients: 12  (almonds .. celery .. chunks .. grapes .. juice ...)
54. CHICKEN STRATA (Casserole)
Butter 4 slices bread, ... buttered 9x13 pan. Combine chicken, salad dressing and seasonings, pour ... minutes. Let stand 10 minutes.
Ingredients: 12  (bread .. celery .. cheese .. milk .. salt .. soup ...)
55. CHICKEN WALDORF
Mix together mayonnaise, mustard and brown sugar. Fold in cubed chicken, apples, celery, walnuts ... lettuce to serve if desired.
Ingredients: 8  (celery .. mustard .. raisins .. sugar .. turkey ...)
56. CURRIED CHICKEN SALAD
1. In 4 quart kettle, combine chicken breasts, carrot, cut up ... In small bowl, combine mayonnaise, cream, curry powder, ... 1 hour. 8. Spoon salad onto large platter. Garnish ... Makes 6 to 8 servings.
Ingredients: 17  (apple .. celery .. cream .. leaf .. onion .. peppers ...)
57. CURRY CHICKEN DIVAN
Grease a 2 quart ... bone, and cut the chicken breasts in fourths. Cook ... of broccoli. Mix soup, mayonnaise, milk, cheese, lemon ... for 25-30 minutes. Serves 6.
Ingredients: 10  (breasts .. dry .. juice .. milk .. soft .. soup ...)
58. FRUITED CHICKEN SALAD
In large bowl combine first seven ingredients. Blend mayonnaise and mustard in a small bowl. Pour dressing over chicken mix and toss gently. ... mix in noodles. Turn salad into lettuce lined serving bowl. Serves 8 persons.
Ingredients: 11  (celery .. leaves .. mustard .. noodles .. olives ...)
59. MARY'S CHICKEN SALAD
Combine chicken, celery, grapes, and almonds. Blend mayonnaise, lemon juice, onion, ... mixture. Serve on crisp salad greens. Makes 4 servings.
Ingredients: 9  (almonds .. celery .. grapes .. greens .. juice ...)
60. MOTHER'S DAY APRICOT CHICKEN
Put together, mix and pour over chicken. Bake 1 hour or more. Can thicken this sauce with cornstarch and serve over rice.
Ingredients: 5  (mayonnaise .. pan .. preserves ...)
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