- 51. CHICKEN FRICASSEE AND DUMPLINGS
- DUMPLINGS: Combine 1 1/2 ... Set aside. FRICASSEE: Season chicken with salt and pepper and coat with flour. ... or until center is cooked.
Ingredients: 13 (egg .. flour .. milk .. oil .. salt ...)
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- 52. CHICKEN RICE MEDLEY
- Season chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper. Stew chicken. Cook ... add onion, garlic, (three) peppers; saute until onion ... add chicken piece on top.
Ingredients: 12 (cloves .. cubes .. juice .. oil .. parsley .. rice ...)
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- 53. FIESTA CHICKEN FAJITAS
- Marinate chicken in juice, garlic and ... color. Add onion and peppers; continue cooking 3 ... pound clean shrimp for chicken.
Ingredients: 11 (juice .. oil .. salsa .. strips .. wedges ...)
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- 54. GRILLED LIME CHICKEN BREAST
- Trim fat from chicken breasts and cut out ... tablespoon cilantro, salt and pepper in a bowl. Pour ... and serve with roasted red and yellow peppers. Great for outdoor grilling! Serves 6.
Ingredients: 8 (each .. limes .. oil .. salt ...)
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- 55. MEDITERREAN CHICKEN
- Heat oil in a large skillet. Add chicken which has been dredged ... last part of cooking time.
Ingredients: 11 (hot .. quantity? .. rosemary ...)
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- 56. STIR FRY CHICKEN FAJITAS
- Cut chicken breasts and peppers in thin strips. Slice ... and sour cream. Serves 4.
Ingredients: 13 (cream .. halves .. juice .. mushrooms .. onion ...)
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- 57. SWEET -N- SOUR CHINESE CHICKEN
- Have all ingredients chopped ... to wok; heat. Add chicken and chow until no ... over hot cooked white rice.
Ingredients: 17 (celery .. cornstarch .. ketchup .. oil .. sugar ...)
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- 58. CHICKEN ADOBE STIR FRY
- Combine picante sauce, cumin seed, garlic, oregano, Accent, chicken broth to wok and ... crisp. Add kernel corn, red and green pepper and picante sauce. Mix ... cream and sliced green onions.
Ingredients: 21 (accent .. breasts .. broth .. cornstarch .. cream ...)
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- 59. CHICKEN CHILI
- Heat 3 tablespoons olive ... for 5 minutes. Add red and jalapeno pepper and saute for 10 ... Remove from heat; brown chicken separately with 3 tablespoons ... in separate bowls as garnish.
Ingredients: 14 (cinnamon .. cubes .. oil .. seeds .. tomatoes ...)
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- 60. CHICKEN HOT TAMALES
- Cook chicken, cool and bone; ... to make a firm tamale.
Ingredients: 13 (beef .. chickens .. cornmeal .. flour .. pork ...)
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