- 51. CHICKEN POTATO SOUP
- Melt butter in deep ... but not brown. Add chicken broth, chicken and potatoes; cover. Cook for ... or 2 pieces of potato with spoon; stir well. Yields: 3 servings.
Ingredients: 6 (broth .. milk .. onion ...)
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- 52. CHICKEN, SAUSAGE AND POTATO
- Place chicken and sausage in large baking pan, place potatoes and onions all around, ... with Italian bread and salad.
Ingredients: 11 (cheese .. chunks .. half .. oil .. parsley .. tomatoes ...)
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- 53. CHICKEN/POTATOES IN OVEN
- Oil pan. Place chicken, potatoes, peas, and onion in pan. Mix rest in bowl and pour over chicken. Bake at 350 degrees for 1 hour.
Ingredients: 9 (onion .. salt ...)
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- 54. IDAHOAN CHICKEN `N POTATO CASSEROLE
- Preheat oven to 400 degrees. Prepare potatoes according to package directions. Stir in soup, gently mix in chicken, peas and pimentos. ... or until potatoes are tender.
Ingredients: 5 (peas .. potatoes ...)
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- 55. ITALIAN CHICKEN, SAUSAGE & POTATO BAKE
- Combine olive, garlic, salt, ... a pastry brush coat potatoes, chicken and onions so vegetables ... minutes. Serves: 4 to 6.
Ingredients: 10 (garlic .. oil .. parsley .. pieces .. salt .. thighs ...)
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- 56. POTATO AND CHICKEN CASSEROLE
- Grease 2 1/2 quart ... Arrange alternate layers of potatoes and chicken. Add salt, pepper ... ingredients. Top with crushed potato chips. Bake 45 minutes. ... 15-30 minutes longer. Serves 6.
Ingredients: 10 (chips .. chives .. chunks .. flour .. milk .. potatoes ...)
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- 57. POTATO DIPPED OVEN FRIED CHICKEN
- About 1 1/4 hours ... or pie plate, mix potato flakes with cheese, seasoned ... mixed. With tongs, roll chicken in egg mixture, then ... until fork tender. (8 servings).
Ingredients: 7 (cheese .. egg .. salt .. servings .. thighs ...)
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- 58. BAKED CHICKEN WITH POTATOES LYONNAISE
- Preheat oven to 350 degrees. Gently pull chicken skin away from flesh ... under the skin. Arrange potato slices, overlapping slightly, in ... minutes with remaining garlic butter.
Ingredients: 8 (parsley .. press .. thyme ...)
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- 59. BASIL CHICKEN AND BROCCOLI POTATO TOPPER
- In 2 quart saucepan ... combine soup, cream cheese, chicken, broccoli, milk, basil ... stirring occasionally. Spoon over potatoes. Garnish with red ... pieces for the broccoli cuts.
Ingredients: 9 (juice .. milk .. pieces .. soup .. split ...)
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- 60. CHICKEN & POTATO CASSEROLE
- Bone chicken breasts. Cut in pieces. Cut potatoes in slices, chop onions. ... at 350 degrees until done.
Ingredients: 9 (cheese .. oil .. onions .. paprika .. potatoes ...)
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