- 51. THREE PEPPER CHICKEN BREASTS WITH CILANTRO CREAM
- Brush chilies and bell peppers with 1 to 2 ... to sweat. Meanwhile, place chicken breasts between sheets of ... over the sauce. Serves 4.
Ingredients: 13 (chilies .. cilantro .. cream .. oil .. pieces ...)
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- 52. LEMON PEPPER CHICKEN (Grill Recipe)
- Sprinkle garlic salt, lemon pepper and oregano generously on both sides of chicken. Place in a ... with paprika. Makes 6 servings.
Ingredients: 6 (juice .. oregano .. paprika .. pieces .. salt ...)
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- 53. LEMON PEPPER CHICKEN
- Trim chicken fat off and quarter ... in frying pan. Add pepper, salt and onions. ... butter sauce until slightly thick.
Ingredients: 10 (breasts .. cornstarch .. lemons .. peppers .. salt ...)
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- 54. CHICKEN WITH PEPPERS ("PEI MEI")
- Remove all bone and skin from chicken; cut into 1-inch ... from green and red peppers; cut into 1-inch ... water chestnuts. Serve with rice.
Ingredients: 15 (cornstarch .. oil .. peppers .. salt .. sauce .. sugar ...)
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- 55. CURRIED CHICKEN - STUFFED PEPPERS
- Cut off tops of peppers and remove seeds. Wash ... until thickened. Stir in chicken, rice, raisins, salt, ... 53.7 milligrams calcium per pepper.
Ingredients: 15 (almonds .. apple .. celery .. cornstarch .. extract ...)
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- 56. PEPPER - CHICKEN FETTUCINI TOSS
- Prepare fettucini; drain. In large skillet, heat oil, add chicken, peppers, onion, mushrooms and ... 33 milligrams. Cholesterol: 36 milligrams.
Ingredients: 9 (cheese .. chunks .. oil .. strips ...)
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- 57. RED PEPPER CHICKEN
- Combine vermouth, cornstarch, and salt. Pour over chicken. Marinate 1/2 hour, ... until browned. Add bell pepper, onion, parsley, garlic, ... Serve with pasta. Serves 4.
Ingredients: 12 (basil .. cornstarch .. flakes .. halves .. oil ...)
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- 58. CHICKEN AND PEPPERS
- Place butter in electric fry pan on cook. Brown chicken cubes and onions until ... cook 1/2 hour. Mix peppers in well. Cook for ... substituted for chicken. Serves 4.
Ingredients: 6 (lengthwise .. sauce ...)
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- 59. CHICKEN BREASTS WITH SWEET PEPPERS AND SNOW PEAS
- Cut the chicken breasts in half lengthwise ... heat. Add the chicken, pepper flakes and salt and ... aside. Add the red peppers, snow peas, water ... and serve immediately. 4 servings.
Ingredients: 16 (boneless .. broth .. chestnuts .. cornstarch .. cubes ...)
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- 60. HOT PEPPER CHICKEN
- Cayenne pepper and curry leaves available in Indian stores. Cut the chicken into pieces, remove skin ... Chicken will have some gravy.
Ingredients: 8 (oil .. onion .. optional .. root ...)
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