- 51. BAKED CHICKEN SALAD
- Put all ingredients except mayonnaise and soup in large bowl. Mix gently. Add mayonnaise and soup. Toss until just mixed. Turn into buttered 2 quart ...
Ingredients: 11 (celery .. onion .. salt .. soup .. vinegar .. walnuts ...)
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- 52. CHICKEN SALAD
- Mix all ingredients and chill overnight.
Ingredients: 13 (cream .. juice .. paprika ...)
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- 53. CHICKEN WALDORF SALAD
- Mix all ingredients until blended. Garnish with shredded carrots, if desired. Makes 4 servings. Preparation time 15 minutes.
Ingredients: 6 (apple .. pecans .. raisins .. slices ...)
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- 54. CHICKEN SALAD
- In bowl, mix first ... whipped cream. Pour over salad. Mix well. Cover and chill. Serve on lettuce or stuff a tomato.
Ingredients: 9 (celery .. cream .. grapes .. mayonnaise .. pecans ...)
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- 55. CHICKEN-FRUIT SALAD
- Toss ingredients together lightly; ... vegetable sticks as a salad or serve in pita bread as a pocket sandwich.
Ingredients: 7 (pieces .. yogurt ...)
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- 56. MIX IT COLD CHICKEN OR HAM WALDORF SALAD
- Preparation time: 15 minutes. Mix all ingredients until blended. Makes 4 servings.
Ingredients: 9 (apple .. celery .. ham .. pecans ...)
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- 57. CURRIED CHICKEN SALAD
- Combine salad ingredients. Mix dressing in separate bowl, then stir into salad until well blended. Refrigerate.
Ingredients: 9 (celery .. chestnuts .. pecans .. sauce ...)
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- 58. PINEAPPLE CHICKEN SALAD
- Toss all ingredients. Chill. Serve on salad greens.
Ingredients: 8 (celery .. pecans .. raisins ...)
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- 59. CHICKEN BERRY SALAD
- Prepare dressing as directed on package, using vinegar and oil and substituting orange juice for the water. Toss with the remaining ingredients in ...
Ingredients: 9 (almonds .. greens .. juice .. oil .. strips .. vinegar ...)
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- 60. CHICKEN CELERY SALAD
- Combine first 8 ingredients. Stir gently. Cover and chill 2 hours. Serve salad on lettuce and sprinkle with pecans. Serves 8 to 10.
Ingredients: 10 (celery .. cream .. juice .. leaves .. mayonnaise ...)
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