- 51. ARTICHOKE SAUCE
- In a saucepan fry ... the water from artichokes, chicken broth and butter, let ... Then add parsley and cream of chicken packets. Add ... mixture. Keep mixing as sauce comes to a boil. ... over 1 pound of pasta. Serves 6. ENJOY! ... fettuccine are my preferred pastas.
Ingredients: 9 (cheese .. juice .. oil ...)
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- 52. CHICKEN BREASTS WITH CREAMY GREEN SAUCE ON LINGUINE
- Melt 2 tablespoons butter ... over medium-low heat. Season chicken with salt and pepper. ... about 5 minutes. Add cream and boil until slightly ... until cheese melts and sauce thickens, adding juices accumulated ... with pepper. Meanwhile, cook pasta and drain well. Transfer ... Serve immediately, passing cheese separately.
Ingredients: 11 (cheese .. cream .. romano .. temperature ...)
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- 53. CHICKEN WITH SUMMER SQUASH, ZUCCHINI AND ALFREDO SAUCE OVER
- LINGUINI 1. Slice chicken into strips. Steam in ... butter. 3. Combine butter, cream and cheese until simmering. ... 20 minutes. 4. Cook pasta. Put chicken/squash mixture over cooked pasta.
Ingredients: 8 (breast .. cheese .. cream .. zucchini ...)
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- 54. PASTA ET POULET
- In saucepan. Stir flour, ... heat until thick. Add cream and sherry; heat to ... shallow baking dish. Pour sauce over top. Sprinkle with ... minutes or until sauce bubbles.
Ingredients: 13 (broth .. cheese .. cream .. flour .. linguini .. nutmeg ...)
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- 55. PASTA PRIMAVERA
- In large pot boil ... 4 tablespoons butter, heavy cream, chicken stock, Parmesan (Romano) cheese ... melted together to make sauce. In large pot, ... Cover with sauce and enjoy.
Ingredients: 19 (approx. .. broccoli .. cream .. oil ...)
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- 56. OVERNIGHT PASTA SALAD
- Ingredients: 10 (cheese .. cream .. lettuce .. macaroni .. mayonnaise ...)
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- 57. PASTA WITH CLAM SAUCE
- Ingredients: 9 (broth .. cheese .. clams .. juice .. milk ...)
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- 58. CREAM CHEESE SAUCE FOR PASTA
- Combine cream cheese, grated cheese, garlic, ... Simmer onion, mushroom, crab, chicken or shrimp in butter. ... ingredients and serve over pasta. Makes a large ... to 7 days. Serves 12.
Ingredients: 10 (cheese .. cream .. half .. parsley .. salt ...)
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