- 51. CHICKEN SHISH KABOB
- Cut chicken into one inch cubes; ... broil. Serve with wild rice.
Ingredients: 7 (breasts .. mushrooms .. onion .. peppers .. tomatoes ...)
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- 52. SESAME CHICKEN KABOBS
- Cut chicken into 1 inch pieces; ... and baste often with marinade.
Ingredients: 12 (eights .. juice .. pieces .. sauce .. seeds .. spray ...)
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- 53. CHICKEN KABOBS
- Cut chicken into 20 pieces and ... minutes until done. Serves 4.
Ingredients: 9 (bacon .. honey .. mushrooms .. oil .. pineapple ...)
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- 54. CHICKEN SHISH-KABOBS
- Cube chicken and thread onto wooden ... bread and chilled with wine.
Ingredients: 11 (choice .. flakes .. juice .. oil .. optional .. sauce ...)
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- 55. TERIYAKI CHICKEN KABOBS
- Cut chicken into 1 inch chunks. ... doneness. Basting occasionally, turning once.
Ingredients: 8 (breasts .. chunks .. juice .. oil .. sauce .. sugar ...)
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- 56. CHICKEN - KABOBS
- Change to taste. Mix last 3 ingredients; cover chicken with sauce in a ... is good on most meats.
Ingredients: 6 (1/2 .. pieces .. sauce ...)
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- 57. CHICKEN KABOBS
- Mix juice, peaches, garlic ... to your taste. Cut chicken in pieces to place ... Serve with vegetables over rice.
Ingredients: 6 (breasts .. clove .. peaches .. sauce ...)
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- 58. CHICKEN - MUSHROOM KABOBS
- Cut chicken in bite size pieces ... coals 5 to 10 minutes.
Ingredients: 10 (honey .. marmalade .. mushrooms .. pieces .. salt ...)
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- 59. CHICKEN KABOBS
- Marinate chicken 1 hour in following: ... chicken breasts and chicken livers.
Ingredients: 5 (caps .. chunks .. livers .. squares ...)
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- 60. CURRY CHICKEN KABOBS
- Cut chicken into desired pieces. Mix ... each side is golden brown.
Ingredients: 7 (breasts .. curry .. juice .. salt .. yogurt ...)
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