- 51. CHICKEN PASTA SALAD
- Cook chicken until no longer pink ... into small pieces. Chop peppers and add to tomatoes ... mix well. Refigerate until needed.
Ingredients: 7 (breasts ...)
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- 52. CLASSIC FRENCH WINE CHICKEN
- Preheat oven to 350 degrees farenheight. Brown chicken breasts in 4 tablespoons ... the soup, diced bell pepper, water chestnuts, mushrooms ... chicken instead of chicken breasts.
Ingredients: 9 (chestnuts .. juice .. mushrooms .. soup .. thyme ...)
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- 53. CHICKEN STEW (PUERTO RICAN STYLE)
- Sofrito is a soupy ... is made from blended peppers, garlic, cilantro, onion, ... carrots. Mix. Add the chicken; place right over ... stew has thickened add green beans. Mix together. Serve ... peas). Enjoy.. This is delicious!
Ingredients: 12 (beans .. bouillon .. garlic .. pieces .. salt .. sauce ...)
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- 54. CHICKEN PIE
- Wash chicken & boil on stove ... Well worth its effort! .
Ingredients: 11 (beans .. cornstarch .. crust .. milk ...)
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- 55. THAI BASIL CHICKEN
- Put chicken breasts in freezer until ... and stirfry garlic and green onions until tender but ... 1-2 minutes. Add chili peppers and cook, stirring, about ... Serve over rice, if desired.
Ingredients: 7 (breasts .. leaves .. oil .. sauce ...)
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- 56. SPIRAL CHICKEN PASTA
- Warm oil and add ... soft. Add spices and chicken. Sauté for 7 ... temp 325°F. Serve with green salad and garlic bread.
Ingredients: 10 (oil .. onion .. sauce .. spice .. vegetables ...)
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- 57. CHICKEN SALAD
- Cut up vegetables Cook ... and peas then the chicken. Using the canned ... for the chicken breasts. .
Ingredients: 9 (breast .. end .. mayonnaise .. peas ...)
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- 58. THAI CHICKEN SALAD
- In a large skillet, ... bowl, combine the mixed greens, chicken, bean sprouts, yellow pepper and cucumber. In a ... and sprinkle with the peanuts.
Ingredients: 17 (basil .. greens .. juice .. mint .. nutmeg .. sprouts ...)
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- 59. JERK-CURRY CHICKEN WITH JASMINE RICE
- Cut chicken pieces into bite size ... done, add onions and green onions. Sauté until golden ... with sea salt, garlic pepper, ginger and lime ... rice. Makes approximately 6-8 servings.
Ingredients: 17 (breast .. carrots .. corn .. lime .. oil .. onion ...)
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- 60. CHICKEN ENCHILADA VERDE
- You'll need 1 glass ... or skin off of chicken breasts. Wash thoroughly and ... water. Add salt and pepper. Bring to a ... Open small can of green chile sauce and pour ... how much cheese you like.
Ingredients: 15 (breasts .. cheese .. cream .. olives .. onions ...)
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