- 51. GLAZED CHICKEN WITH APPLES
- Place chicken in a 2 quart ... minutes. Baste chicken with glaze. Slice apple quarters ... before basting chicken and apples.
Ingredients: 7 (cornstarch .. honey .. jelly .. mustard .. quarters ...)
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- 52. GLAZED GARLIC CHICKEN & TOFU
- If you're partial to tofu or chicken, the dish can ... table. Serves 4 to 6.
Ingredients: 11 (cilantro .. flakes .. honey .. oil .. sauce .. seeds ...)
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- 53. HONEY-GLAZED CHICKEN BREASTS
- Arrange sliced almonds in ... rosemary, bay leaf, undiluted chicken broth and water. Bring ... with sliced almonds. Serve immediately.
Ingredients: 13 (almonds .. honey .. leaf .. leaves .. parsley .. salt ...)
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- 54. SWEET AND SOUR HONEY GLAZE CHICKEN
- Combine cornstarch and five ... honey mix well. Add chicken stock cook and stir ... Top with 4 oz. glaze. 100 servings.
Ingredients: 11 (chunks .. cornstarch .. honey .. juice .. salt ...)
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- 55. ORANGE GLAZED CHICKEN
- Arrange chicken breasts in 8 or ... to serving plate. Spoon glaze onto chicken. Garnish with additional parsley.
Ingredients: 10 (bouillon .. cornstarch .. flakes .. paprika ...)
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- 56. CRANBERRY - GLAZED CHICKEN
- Heat oven to 400 ... heat until smooth. Place chicken skin side up, in ... Brush with half the glaze. Bake 40 minutes. ... and bake 20 minutes longer.
Ingredients: 10 (breasts .. juice .. sauce ...)
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- 57. GLAZED CHICKEN
- Place chicken on cookie sheet. Salt ... minutes. Mix ingredients for glaze. Generously apply to ... and glaze again before serving.
Ingredients: 9 (honey .. mustard .. onion .. salt .. sauce ...)
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- 58. SWEET TO SPICY APPLE GLAZED CHICKEN THIGHS
- Heat oil to medium ... In shallow bowl dredge chicken in flour, 1 piece ... dish with trace of sweetness.
Ingredients: 16 (cloves .. flakes .. flour .. jelly .. juice .. oil ...)
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- 59. APRICOT GLAZED CHICKEN
- Preheat oven to 350 ... minutes until melted. Place chicken in baking pan. Pour ... or until chicken is done.
Ingredients: 4 (legs .. preserves ...)
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- 60. HONEY-MUSTARD GLAZED CHICKEN
- 1. Preheat oven. 2. Dry chicken pieces. Toss in large ... chicken is done and glaze (45-50 minutes). 5. Serve ... the 2nd day. Serves 8.
Ingredients: 12 (garlic .. halves .. honey .. legs .. lemons .. mustard ...)
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