- 51. CHICKEN ENCHILADAS
- Step 1: Bring to ... take all meat off chicken (removing skin and bones). ... way. Step 3: Mix enchilada sauce, tomato sauce (8 ... 375 degrees for 1/2 hour.
Ingredients: 13 (allspice .. carrot .. cloves .. leaf .. onion .. peppercorns ...)
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- 52. BOBBY'S CHICKEN ENCHILADAS
- In a double broiler ... milk. When smooth, add enchilada sauce, relish, onion, and let simmer. Steam chicken for 10 minutes. Shred ... until cheese is completely melted.
Ingredients: 8 (breasts .. cheese .. hot .. mild .. milk .. onion ...)
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- 53. CHICKEN ENCHILADA CASSEROLE
- Chop onion and fry ... brown in butter. Add chicken that is chopped in ... parsley. Add half of enchilada sauce. Simmer for 30 ... for 10-15 minutes and serve.
Ingredients: 11 (cheese .. cilantro .. garlic .. onion .. parsley ...)
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- 54. CHICKEN ENCHILADAS
- Boil chicken in water with salt ... dip each tortilla in enchilada sauce just enough to ... Top with sour cream sauce.
Ingredients: 21 (broth .. cream .. cube .. flour .. juice .. salt ...)
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- 55. R.'S CHICKEN ENCHILADAS
- Combine chicken, onion and 1/2 ... bowl. Combine water and enchilada sauce. Mix half of ... and serve. Makes 4-5 servings.
Ingredients: 9 (chilies .. sauce .. tortillas ...)
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- 56. SOUR CREAM CHICKEN ENCHILADAS
- Soften tortillas in hot ... aside. Mix together the chicken, 1 cup or ... and some of the enchilada mix to taste. Fill ... sour cream on the side.
Ingredients: 6 (cheese .. sauce .. tortillas ...)
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- 57. CHICKEN ENCHILADAS
- Boil 1 chicken, seasoned with salt, ... Mix mild and hot enchilada sauce together, then add ... heat in oven until hot.
Ingredients: 8 (onion .. sauce .. tomatoes .. tortillas ...)
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- 58. CHICKEN ENCHILADAS
- Heat oven to 350 ... heat until hot. Stir-fry chicken for 2 minutes. Add ... In medium bowl, combine enchilada sauce and tomato sauce; ... the cheese. Yield: 8 servings.
Ingredients: 10 (beans .. cheese .. leaves .. onion .. pieces .. sauce ...)
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- 59. CHICKEN ENCHILADAS
- Combine all sauce ingredients (chilis through enchilada sauce) in bowl. Use ... bottom, then layer tortillas, chicken, cheese and sauce ... degree oven for 30 minutes.
Ingredients: 8 (cheese .. chilis .. milk .. quarters .. sauce .. soup ...)
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- 60. CHICKEN ENCHILADAS
- Coil chicken until meat falls off ... 2 cans Rotel and enchilada seasoning (use tomato paste ... degrees until cheese is melted.
Ingredients: 6 (cheese .. tomatoes .. tortillas ...)
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