- 51. PARMESAN-AND-OAT FLECKED CHICKEN
- Place the oats in ... and cheese. Sprinkle the chicken breasts with salt and ... with flour. Beat the egg with the water in ... breasts. Serves 2 to 4.
Ingredients: 10 (cheese .. crumbs .. egg .. flour .. oats .. oil ...)
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- 52. CHICKEN ROLL UPS
- Combine mushroom soup, cheese, mushrooms, chicken, onion, salt and pepper. Separate crescent roll dough. Press long edge ... seal. Dip rolls in egg. Coat with corn ... 8 servings. Emma Birkhofer's daughter-in-law
Ingredients: 10 (crumbs .. onion .. rolls .. salt .. soup ...)
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- 53. CHICKEN SALAD WITH SWEET & SOUR CABBAGE ON KAISER ROLLS
- Combine all cabbage ingredients ... before using. Combine all chicken ingredients in a large ... well before using. Cut rolls in half, spread each ... chicken salad. Serve with chips.
Ingredients: 20 (cream .. leaves .. mayonnaise .. mustard .. oil ...)
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- 54. CRUNCHY CHICKEN N OATS
- In dish place egg, beat in milk. ... powder and ginger. Dip chicken first in egg mixture, ... until fork, tender. Serves 4.
Ingredients: 11 (crumbs .. milk .. oats .. salt .. sugar ...)
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- 55. SAVORY CHICKEN BITES
- Combine cream cheese, juice, ... mix well. Stir in chicken, celery, and pimento. ... on one long edge. Roll up and seal edge. Brush with egg and sprinkle with sesame ... until golden brown. Serve immediately.
Ingredients: 11 (basil .. celery .. cheese .. juice .. rolls .. salt ...)
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- 56. CHICKEN QUICHE
- Heat oven to 400 degrees. Roll out crescent rolls and ... to 6 minutes. Layer chicken, broccoli, cheeses in ... and half, mustard and eggs. Pour evenly over ... stand 5 minutes. 6 servings.
Ingredients: 8 (half .. rolls ...)
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- 57. CRUNCHY ORIENTAL CHICKEN SALAD
- In jar with tight ... bowl, combine dressing and chicken; toss to coat, ... seconds, then in ice water.
Ingredients: 18 (bowls .. cabbage .. carrots .. honey .. leaves ...)
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- 58. SWEET `N SOUR CHICKEN WRAPS
- Heat oven to 375 degrees. In small bowl, combine chicken, green onions and ... seal. Brush wraps with egg; sprinkle with sesame ... deep golden brown. 8 sandwiches.
Ingredients: 9 (mustard .. rolls .. sauce .. sugar .. tops ...)
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- 59. CRESCENT CHICKEN CHUNK ROLL - UPS
- Heat oven to 375 ... teaspoon barbeque sauce and chicken chunk. Fold 2 corners over chicken chunk; roll to opposite point. Pinch ... In small bowl, combine egg and water. Dip top ... Serve with additional barbeque sauce.
Ingredients: 7 (egg .. rolls .. sauce ...)
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- 60. CHICKEN SNACKS
- Cut chicken into 16 pieces, divide crescent rolls in half. Mix flour, ... onions. roll chicken in egg; then roll in ... for 8 to 10 minutes.
Ingredients: 7 (breast .. egg .. flour .. onions .. rolls .. salt ...)
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