- 51. CURRIED CHICKEN SALAD
- Cook chicken until tender and cut ... top. Serves 6 to 8.
Ingredients: 12 (bananas .. breast .. broccoli .. celery .. grapes ...)
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- 52. CURRIED CHICKEN SALAD
- For the dressing: Combine ... curry and salt. Combine chicken, pineapple, celery, onion, ... lettuce and garnish with grapes.
Ingredients: 10 (almonds .. celery .. mayonnaise .. mustard .. onion ...)
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- 53. CURRIED CHICKEN WITH PEAS
- Heat oil with salt ... sauce thickens. Add diced chicken. Cook, stirring until heated. Serve over hot cooked rice. Makes 4 servings.
Ingredients: 9 (broth .. juice .. oil .. rice .. salt ...)
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- 54. CURRIED CHICKEN
- Mix lemon juice, mayonnaise, curry and other ingredients. Prepare chicken, then slice and ... used, add just before serving.
Ingredients: 8 (celery .. grapes .. lemons .. mayonnaise .. nuts ...)
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- 55. CURRIED CHICKEN
- Also will need: 1. In a pot, boil the chicken in 2 cups of ... peaches and bananas. Serves 4.
Ingredients: 14 (allspice .. bananas .. cream .. paprika .. pieces ...)
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- 56. CURRIED HAWAIIAN CHICKEN SALAD
- Combine curry, mayonnaise, salt and pepper and stir into chicken mixture. Chill and serve on lettuce or can fill scooped out tomatoes.
Ingredients: 10 (chunks .. mayonnaise .. salt ...)
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- 57. CURRY BROCCOLI RICE CHICKEN
- 1. Use a 9 ... rice. 4. Cube cooked chicken and mix together with ... 350 degrees for 45 minutes.
Ingredients: 8 (broccoli .. cheese .. cream .. curry .. soup ...)
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- 58. CURRY CHICKEN DIVAN
- Grease a 2 quart ... bone, and cut the chicken breasts in fourths. Cook ... for 25-30 minutes. Serves 6.
Ingredients: 10 (breasts .. dry .. juice .. milk .. soft .. soup ...)
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- 59. CURRY CHICKEN
- In a deep casserole ... bouillon, onions, and the chicken. You may need ... burns out of the wine.
Ingredients: 7 (bouillon .. cornstarch .. person ...)
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- 60. CURRY CHICKEN
- Wash chicken with lime after cutting ... small piece of coconut cream.
Ingredients: 10 (celery .. garlic .. hot .. onion .. pieces .. potatoes ...)
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