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Results 51 - 60 of 375 for chicken corn tortillas enchiladas.

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51. CHICKEN ENCHILADAS
Coil chicken until meat falls off ... 2 cans Rotel and enchilada seasoning (use tomato paste ... desired). Moisten and warm tortillas. Mix 2/3 of ... of chicken. Roll in corn tortillas. Pour remaining sauce over rolled enchiladas. Cover with cheese. ... degrees until cheese is melted.
Ingredients: 6  (cheese .. tomatoes .. tortillas ...)
52. MARY'S CHICKEN ENCHILADAS
Mix chicken, green chilies, soup, ... In second skillet heat enchiladas sauce. Take corn tortillas one at a time ... 20-30 minutes or until bubbly.
Ingredients: 9  (chilies .. cream .. onions .. sauce .. soup .. tortillas ...)
53. CHICKEN TORTILLA CASSEROLE
Boil 1 whole chicken with 1 large stalk ... the soups, tomatoes chopped, enchilada sauce and chopped onion. Break tortillas into pieces and alternate ... about 5 to 10 minutes.
Ingredients: 8  (cheese .. onion .. sauce .. soup .. tortillas ...)
54. CHICKEN ENCHILADAS
1. Heat oven to ... spoon until melted. Add chicken and salsa. Stir over ... the olives. 3. Wrap tortillas, in stacks of ... 4. Spread 1/4 cup enchilada sauce over bottom of ... bubbly. Makes 8 generous servings.
Ingredients: 10  (cheese .. oil .. olives .. onion .. salsa .. sauce ...)
55. CHICKEN ENCHILADAS
Boil chicken. Let cool and ... cheese. Stir well. Fry corn tortillas in oil until soft. ... and roll. Cover with enchilada sauce and grated remaining ... cheese is melted and enchiladas are warm.
Ingredients: 7  (cheese .. chilies .. cream .. sauce .. soup .. tortillas ...)
56. PATSY'S CHICKEN ENCHILADAS
Reserve some cheese for ... onions, chiles, olives, and chicken. In separate bowl, ... soup, tomato sauce, and enchilada sauce. Fry tortillas until soft. Fill with ... 325 degrees for 25 minutes.
Ingredients: 11  (cheese .. sauce .. soup .. tortillas .. yogurt ...)
57. CHICKEN ENCHILADAS
1. Heat oven to ... spoon until melted. Add chicken and salsa. Stir over ... the olives. 3. Wrap tortillas, in stocks of ... 4. Spread 1/4 cup enchilada sauce over bottom of ... 1/2 pounds each). Serves 6.
Ingredients: 10  (cheese .. oil .. olives .. onion .. salsa .. sauce ...)
58. CHICKEN ENCHILADAS
Soft fry tortillas, dip tortillas one ... tongs into heated green enchilada sauce. Place tortillas in large shallow dish. Combine chicken, sour cream, green ... and melt cheese. Serves 6.
Ingredients: 7  (cream .. tortillas ...)
59. SISTER VAL'S CHICKEN ENCHILADA CASSEROLE
Cut up and cook chicken in oil adding mushrooms, ... peppers and spices. Dip tortillas in hot oil to ... Dip each tortilla in enchilada sauce and stack aside. ... for 30 minutes. Serves 4-6.
Ingredients: 12  (breast .. cheese .. cream .. mushrooms .. oil .. olives ...)
60. FIESTA CHICKEN
Line the bottom of ... dish with half the tortillas. In a medium-size ... Next, remove skin from chicken breasts and place in ... layers except chicken. Pour enchilada sauce on top. Top ... Makes 8 to 10 servings.
Ingredients: 10  (breasts .. cheese .. chilies .. eggs .. onions ...)
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