- 51. MEDITERRANEAN LEMON PEPPER CHICKEN
- Cut lemons into 2 halves each. Rub chicken with one lemon half. ... is lightly colored. Add broth or water and drained ... melts and chicken has reheated.
Ingredients: 10 (breasts .. lemons .. oil ...)
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- 52. CHICKEN CORN CHOWDER
- The following is an ... Felicia Drury Kliment. Marinate chicken in lime juice and ... corn, green chilies, chicken broth, remaining salt, cream, ... © 2006 Felicia Drury Kliment.
Ingredients: 18 (celery .. cilantro .. cornstarch .. cream .. juice ...)
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- 53. CHICKEN CHILAQUILES
- Heat oil to 365°F. ... hot. Reduce heat; add chicken broth. Pour 1 tablespoon ... the Restaurant Embassy, Mexico City.
Ingredients: 13 (broth .. cheese .. oil .. tomatoes .. tortillas ...)
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- 54. CHICKEN FRICASEE
- In a large skillet, heat oil and melt butter; brown chicken, turning so that ... reduced by half. Add broth, reduce heat, cover ... (2 pieces chicken per serving).
Ingredients: 10 (broth .. cream .. garlic .. oil .. pieces .. vinegar ...)
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- 55. EASY VEGGIE SOUP
- Combine all ingredients in a large pot. Bring to a boil, then simmer for about 3-4 hours. Easy to freeze and thaw for cold winter days. It's also ...
Ingredients: 8 (broth .. cabbage ...)
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- 56. HERB STUFFING
- Combine bread, parsley, onion, salt, sage,thyme, and rosemary. Add broth and butter; toss lightly ... year! - An Old Family Favorite
Ingredients: 9 (bread .. broth .. onion .. parsley .. sage .. salt ...)
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- 57. RICE PILAF
- Use an electric skillet ... rice and one can broth. Salt and pepper ... choice. Very good with chicken.
Ingredients: 6 (broth .. vermicelli ...)
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- 58. GREEN CHILIE
- Brown shoulder steak in olive oil. Add garlic. Add remaining ingredients. Cook for 2 hours or until pork tenderloin is tender. Chill overnight. ...
Ingredients: 10 (broth .. chilies .. oil .. steaks .. tomatoes ...)
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- 59. CHEESE STUFFED PORK ROAST
- 1. Combine stuffing ingredients ... casserole dish add the chicken broth and white wine. Place ... cooked out of the roast.
Ingredients: 16 (basil .. cheddar .. chives .. garlic .. parsley ...)
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- 60. BUTTERNUT SQUASH SOUP
- Pour generous amount of ... or 5 cans of chicken stock and remaining butter. ... and puree with hand mixer/blender.
Ingredients: 9 (“fern” .. carrots .. oil .. sage .. zinfandel ...)
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