- 51. CHICKEN L'ORANGE
- In skillet, slowly saute chicken in butter for 4-5 ... garnished with almonds. Serves 4.
Ingredients: 7 (almonds .. cornstarch .. fillets .. juice .. marmalade ...)
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- 52. CHICKEN
- 1. Layer chicken. 2. Layer vegetables. 3. top with cheese. 4. Pour milk and soup together. 5. Bake at 425 degrees for 30 minutes.
Ingredients: 6 (breasts .. broccoli .. cheese .. milk .. soup ...)
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- 53. DIJON CHICKEN
- Brown chicken in 2 tablespoons butter ... with rice, noodles or potatoes.
Ingredients: 4 (broth .. flour .. milk ...)
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- 54. LEMON EGG DROP CHICKEN SOUP
- Combine chicken strips, 1 tablespoon cornstarch, ... through. Makes 9 1/2 cups.
Ingredients: 14 (cornstarch .. garlic .. juice .. oil .. onions ...)
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- 55. PARMESAN CHICKEN
- Combine garlic salt, salt, ... well. Wash and press chicken (with paper towels). Dip ... 45 minutes to an hour.
Ingredients: 8 (cheese .. crumbs .. fillets .. salt ...)
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- 56. TURKEY BREAST FILLET WITH LEEK CREAM SAUCE
- Cut turkey breast fillet into half inch strips ... curry powder; then add chicken stock and let cook ... over rice. Makes 4 servings.
Ingredients: 6 (cream .. fillet .. leeks .. sauce ...)
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- 57. CHEESE AND SESAME CHICKEN
- Soak the chicken in milk. Roll in ... a crusty topping. 8 servings.
Ingredients: 6 (crackers .. fillets .. milk .. seeds ...)
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- 58. CHICKEN BREAST SUPREME
- Wrap 1 slice of ... of bacon around each chicken breast. Arrange in a ... the chipped beef is salty!
Ingredients: 5 (beef .. cream .. soup ...)
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- 59. CHICKEN DESIRE
- Place chicken in pan, cover with ... degrees for 1 1/2 hours.
Ingredients: 5 (cheese .. fillets .. flavor .. soup ...)
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- 60. CHICKEN ROMANO
- Pound chicken filets until thin. Dredge ... a little. Add chicken breast and cook 1 minute ... Great with rice or noodles.
Ingredients: 8 (broth .. cheese .. ham .. mushrooms ...)
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