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Results 51 - 60 of 191 for cherry coconut pie.

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51. CHERRY KUCHEN
Grease and flour 13"x9" ... together: sour cream, eggs, coconut and sugar. Spread pie filling on top of ... 350 degrees for 30 minutes.
Ingredients: 8  (cinnamon .. cream .. eggs .. sugar ...)
52. CHERRY-PINEAPPLE CAKE
Pour cherries into a ... evenly as possible. Sprinkle coconut and nuts on top. ... minutes. Serve with whip cream.
Ingredients: 7  (cream .. pineapple ...)
53. HOLIDAY CHERRY CHEESE BARS
Heat oven to 350 ... finely chopped nuts and coconut. Mix well. Remove ... 15 minutes longer. Spread cherry pie filling over cheese layer. ... 2 x 1 1/2 inches.
Ingredients: 10  (crisco .. eggs .. flour .. sugar .. vanilla ...)
54. CHERRY - PINEAPPLE DESSERT
In a 9 x 13 inch baking dish layer, cherry then pineapple. Sprinkle cake ... only slightly. Top with coconut and nuts. Push slightly ... 350 degrees for 25 minutes.
Ingredients: 6  (nuts .. pineapple ...)
55. CHERRY CHEESE BARS
Heat oven to 350 ... finely chopped nuts and coconut. Mix well. Remove ... 15 minutes longer. Spread cherry pie filling over cheese layer. ... 2 x 1 1/2 inches.
Ingredients: 10  (cheese .. crisco .. eggs .. flour .. sugar .. vanilla ...)
56. CHERRY CHEWBILEES
Heat oven to 350 ... finely chopped nuts and coconut. Mix well. Remove ... 15 minutes longer. Spread cherry pie filling over cheese layer. ... 1 1/2". Makes 36 bars.
Ingredients: 10  (crisco .. eggs .. flour .. sugar .. vanilla ...)
57. CHERRY CRUMBLE SQUARES
Heat oven to 350 ... greased pan. Top with cherry pie filling. Combine frosting mix ... into squares. Rich but delicious.
Ingredients: 6  (eggs ...)
58. CHERRY DUMP CAKE
Pour cherry filling in greased baking ... mix. Add nuts and coconut. Melt the butter and pour over all. Bake 1 hour at 350 degrees.
Ingredients: 6  (nuts .. pineapple ...)
59. CHERRY NUT CHEESE BARS
Heat oven to 350 ... cup chopped nuts and coconut. Mix well. Remove ... 15 minutes longer. Spread cherry pie filling over cheese layer. ... 1/2 inches. Makes 36 bars.
Ingredients: 10  (crisco .. eggs .. flour .. sugar .. vanilla ...)
60. COCONUT CHERRY DELIGHT
Using a pastry blender ... cheese layer. Top with cherry pie filling. Spread with remaining whipped topping. Sprinkle with toasted coconut if desired. Refrigerate several hours. 16 to 18 servings.
Ingredients: 9  (flour .. pecans .. sugar ...)
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