- 51. CHEESY POTATOES
- Mix soup, sour cream, cheese and butter together. Add frozen hash browns. Pour into 9"x13" pan and top with corn flakes. Bake, uncovered 1 to 1 1/2 ...
Ingredients: 7 (browns .. cream .. flakes .. soup ...)
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- 52. CHEESY POTATOES
- Mix together in 9 x 12 inch cake pan, bake 45 minutes at 350 degrees.
Ingredients: 7 (cheese .. cream .. soup ...)
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- 53. CHEESY POTATO CASSEROLE
- Mix all ingredients and pour into 1 1/2 quart casserole sprayed with Pam. Bake at 325 degrees until bubbly. Approximately 45 minutes. Serves 6-8.
Ingredients: 8 (cheese .. cream .. onions .. salt .. soup ...)
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- 54. CHEESY POTATOES
- Mix all ingredients. Put in 9 x 13 inch pan. Top with bread crumbs. Bake at 350 degrees for 1 hour.
Ingredients: 7 (browns .. cheese .. cream .. onion .. salt .. soup ...)
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- 55. CHEESY POTATOES
- Mix all ingredients. Bake at 250 degrees for 2 hours.
Ingredients: 4 (cheddar .. cubes .. hashbrowns .. mayonnaise)
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- 56. CHEESY POTATOES
- Mix in large bowl. Put in casserole dish. Bake at 350 degrees for 1 hour.
Ingredients: 6 (cheese .. cream .. soup ...)
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- 57. CHEESY POTATOES
- Spray 9 x 13 inch pan. Scatter frozen hash browns in pan. Melt cheese (microwave on top of stove) and stir in mayonnaise. Spread over hash browns and ...
Ingredients: 3 (browns .. cheese .. mayonnaise)
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- 58. CHEESY POTATOES
- Melt all of the above. Thaw hash browns. Break up and put in 13 x 9 inch pan. Pour cheese mixture over hash browns and let set for one hour. Bake one ...
Ingredients: 5 (cheese .. half ...)
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- 59. CHEESY POTATOES
- Mix all ingredients, adding butter last. Pour into 13 x 9 inch greased pan. May freeze or refrigerate. Bake at 375 degrees for 1 hour and 15 minutes ...
Ingredients: 8 (browns .. cream .. onions .. salt .. soup ...)
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- 60. HOT CHEESY POTATOES
- Stir all ingredients together in large bowl. Place in buttered 9 x 13 inch dish. Place layer of crushed chips on top. Bake at 375 degrees for 1 hour.
Ingredients: 6 (cream .. minutes .. onions .. soup ...)
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