- 51. CAULIFLOWER AU GRATIN
- Preheat oven to 350 ... 1 quart casserole. Break cauliflower into small pieces; turn ... or until golden. Serves 6.
Ingredients: 8 (cheese .. flour .. salt .. sauce .. scallions ...)
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- 52. CAULIFLOWER AU GRATIN
- After cooking cauliflower and broccoli, drain and ... cheese is melted and browned.
Ingredients: 5 (cheese .. pieces .. soup ...)
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- 53. CAULIFLOWER-HAM AU GRATIN
- Arrange cauliflower in ungreased 11 x ... at 400 degrees. Serves 8.
Ingredients: 8 (cheese .. ham .. milk .. nutmeg .. soup ...)
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- 54. CAULIFLOWER AND BROCCOLI AU GRATIN
- Cook vegetables as directed. Drain and pour into 2 quart casserole. Melt butter. Stir in flour, seasonings until smooth and bubbly. Remove from heat, ...
Ingredients: 10 (accent .. cheese .. flour .. milk .. onion ...)
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- 55. SCALLOPED CAULIFLOWER AU GRATIN
- Cook frozen cauliflower as directed until barely ... 375 degrees for 20 minutes.
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- 56. CAULIFLOWER OR BROCCOLI AU GRATIN
- Preheat oven to 375 degrees. In medium saucepan, bring water to a boil. Stir in soup envelope and simmer 5 minutes. Stir in flour blended with cream ...
Ingredients: 8 (cheese .. crumbs .. flour .. half .. sauce .. soup ...)
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- 57. CAULIFLOWER AU GRATIN
- Preheat oven to 350 ... butter a 12 inch gratin or shallow baking dish. ... a boil, and add cauliflower. Simmer until fork-tender. ... for 40 minutes. Serves 6.
Ingredients: 9 (bit .. chives .. florets .. flour .. milk .. salt ...)
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- 58. COUNTRY SAUSAGE AND POTATOES AU GRATIN
- Cook and stir sausage and onion in oil in large skillet. Stir in potatoes, sauce mix, and water and pepper. Heat to boiling; reduce heat. Cover and ...
Ingredients: 7 (oil .. onion .. potatoes .. sausage ...)
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- 59. DEBORAH'S VEGETABLES AU GRATIN
- Cook cauliflower and broccoli according to ... 25 minutes at 325 degrees.
Ingredients: 6 (broccoli .. cheese .. corn .. crumbs ...)
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- 60. TUNA CASSEROLE AU GRATIN
- Makes 2 servings. In 2 quart casserole combine tuna, cauliflower and carrots; set aside. ... mg sodium, 43 mg cholesterol.
Ingredients: 10 (carrots .. cheese .. flour .. milk .. onion ...)
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